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Agricultural and Biological Chemistry Volume 49, 1985 - Issue 10
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Food & Nutrition

Comparison of the Activity of the Tryptophan-NAD Pathway between Rats Fed a Fat-free Diet and a Fat Diet

Katsumi ShibataFood and Nutrition Laboratories, Teikoku Women’s University, Moriguchi, Osaka570, Japan
&
Kiku MurataFood and Nutrition Laboratories, Teikoku Women’s University, Moriguchi, Osaka570, Japan
Pages 2899-2904 | Received 13 Mar 1985, Published online: 09 Sep 2014

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