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Agricultural and Biological Chemistry Volume 52, 1988 - Issue 10

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Microbiology & Fermentation Industry

γ-Glutamylcysteine Synthetase in Escherichia coli B Contains No Active Site Thiol

Yoshitaka IbaResearch Institute for Food Science, Kyoto University, Uji, Kyoto611, Japan

Kousaku MurataResearch Institute for Food Science, Kyoto University, Uji, Kyoto611, Japan

Akira KimuraResearch Institute for Food Science, Kyoto University, Uji, Kyoto611, Japan

Pages 2633-2634 | Received 18 Apr 1988, Published online: 09 Sep 2014

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https://doi.org/10.1080/00021369.1988.10869096

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K. Watanabe, K. Murata and A. Kimura, Agric. Biol. Chem., 50, 1925 (1986).
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L. Oppenheimer, V. P. Wellner, O. W. Griffith and A. Meister, J. Biol. Chem., 254, 5184 (1978).
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