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Original Articles

Effects of supplementing laying rations with certain B‐complex VitaminsFootnote1

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Pages 99-103 | Published online: 08 Nov 2007

References

  • Anderson , G. J. , Petersen , C. F. , Wiese , A. C. and Lampman , C. E. 1957 . The effect of high level vitamin supplementation of high and low energy rations on egg production and egg shell quality . Poult. Sci. , 36 : 1369
  • Berg , L. R. and Bearse , G. E. 1956 . The effect of water soluble vitamins and energy level of the diet on performance of laying pullets . Poult. Sci. , 35 : 945
  • Duncan , D. B. 1955 . Multiple range and multiple F tests . Biometrics , 2 : 1 – 42 .
  • Gleaves , E. W. , Tonkinson , L. V. , Mills , T. J. , Dunklegod , K. E. , Roberts , C. A. , Thayer , R. H. , Sirny , R. J. and Morrison , R. D. 1961 . Interrelationships of riboflavin and niacin in laying hen diets . Poult. Sci. , 40 : 1098
  • Steel , R. G. D. and Torrie , J. H. 1960 . Principles and procedures of statistics , New York : McGraw‐Hill .
  • Thayer , R. H. 1953 . Vitamin levels in high energy layer‐breeder rations . Poult. Sci. , 32 : 927
  • Thayer , R. H. , Brooks , D. L. , Lockhart , W. C. and Yates , R. M. 1956 . The development and testing of high energy layer rations for use in Oklahoma . Bull. Okla. agric. Exp. Stn. , T‐66
  • Mississippi State University Agricultural Experiment Station Journal Article No. 1187.

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