References
- Aitken , J. R. , Biely , J. , Sell , J.L. , Robblee , A.R. and Hill , D. G. 1966 . The nutritive value of Canadian meat meals for chicks . Can. J. Anim. Sci. , 46 : 171 – 175 .
- Carpenter , K. J. 1951 . The relative nutritional values of animal and vegetable proteins for animals . Br. J. Nutr. , 5 : 243 – 249 .
- Affiliation of authors in the order named: Canada Department of Agriculture, Ottawa; University of British Columbia, Vancouver; Macdonald College, Quebec; University of Alberta, Edmonton; University of Guelph, Guelph, Ontario.
- Contribution no. 322, Animal Research Institute.