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British Poultry Science Volume 12, 1971 - Issue 4
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Original Articles

Studies on the incorporation of 14C‐labelled amino acids into egg proteins

D. N. Salter National Institute for Research in Dairying, University of Reading, Reading, RG2 9AT
,
Marie E. Coates National Institute for Research in Dairying, University of Reading, Reading, RG2 9AT
&
D. R. Westgarth National Institute for Research in Dairying, University of Reading, Reading, RG2 9AT
Pages 483-498 | Received 17 Feb 1971, Published online: 08 Nov 2007

References

  • Campbell , P. N. and Work , T. S. 1952 . The biosynthesis of protein. 1. Uptake of glycine, serine, valine and lysine by the mammary gland of the rabbit . Biochem. J. , 52 : 217 – 227 .
  • Hassell , J. , Yager , J. D. and Klein , N. W. 1970 . Incorporation of 14C‐amino acids into egg proteins by the laying hen . Poult. Sci. , 49 : 1121 – 1125 .
  • Johnson , D. and Fisher , H. 1956 . The amino acid requirement of the laying hen. II. Classification of the essential amino acids required for egg production . J. Nutr. , 60 : 275 – 282 .
  • Mandeles , S. 1960 . Use of DEAE‐cellulose in the separation of proteins from egg white and other biological materials . J. Chromatography , 3 : 256 – 264 .
  • Mandeles , S. and Ducay , E. D. 1962 . Site of egg white protein formation . J. biol. Chem. , 237 : 3196 – 3199 .
  • Oades , J. M. and Brown , W. O. 1965 . A study of the water‐soluble oviduct proteins of the laying hen and the female chick treated with gonadal hormones . Comp. Biochem. Physiol. , 14 : 475 – 489 .
  • Romanoff , A. L. 1943 . Growth of avian ovum . Anat. Rec. , 85 : 261 – 267 .
  • Romanoff , A. L. and Romanoff , A. J. 1949 . The Avian Egg, 219 – 230 .
  • Salter , D. N. and Coates , M. E. 1969 . The influence of the gut microflora on the digestion of protein in chicks . Proc. VIIIth Int. Congr. Nutr. , : 425 – 429 .
  • Salter , D. N. and Coates , M. E. 1971 . The influence of the microflora of the alimentary tract on protein digestion in the chick . Br. J. Nutr. , 26 : 55 – 69 .
  • Smithies , O. 1955 . Zone electrophoresis in starch gels: group variations in the serum proteins of normal human adults . Biochem. J. , 61 : 629 – 641 .
  • Warren , D. C. and Conrad , R. M. 1939 . Growth of the hen's ovum . J. agric. Res. , 58 : 875 – 893 .

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