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Original Articles

Evaluating the performance and sulphur amino acid requirements of normal and midget hensFootnote1

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Pages 535-542 | Received 28 Jan 1974, Published online: 08 Nov 2007

References

  • Arscott , G. H. and Bernier , P. E. 1968 . Effect of dietary protein on performance of dwarf White Leghorn layers . Poult. Sci. , 47 : 1652
  • Bernier , P. E. and Arscott , G. H. 1960 . Relative efficiency of sex‐linked dwarf layers and their normal sisters . Poult. Sci. , 39 : 1234 – 1235 .
  • Duncan , D. B. 1955 . Multiple range and multiple F tests . Biometrics , 11 : 1 – 42 .
  • Harms , R. H. , Damron , B. L. and Waldroup , P. W. 1967 . Evaluation of the sulfur amino requirement of commercial egg production type pullets . Poult. Sci. , 46 : 181 – 186 .
  • Harms , R. H. and Damron , B. L. 1969 . Protein and sulfur amino acid requirement of the laying hen as influenced by dietary formulation . Poult. Sci. , 48 : 144 – 149 .
  • Magruder , N. D. and Coune , F. L. 1969 . Effect of different diet programs on the performance of midget layers . Poult. Sci. , 48 : 1838
  • National Research Council . 1966 . Nutrient Requirements of Poultry, , 5th ed. , Washington D.C. : National Research Council—National Academy of Sciences .
  • Quisenberry , J. H. , Delfino , A. and Gonzalez Bradley , J. W. 1969 . Effects of density and dietary protein level on performance of midget versus normal layers . Poult. Sci. , 48 : 1861
  • Snedecor , G. W. 1956 . Statistical Methods, , 5th ed. , Ames, Iowa : Iowa State University Press .
  • Florida Agricultural Experiment Station Journal Series No. 4991

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