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British Poultry Science Volume 18, 1977 - Issue 2
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Original Articles

Autoclaved rice bran in layers’ diets

G. K. Majun University of Sydney, Poultry Husbandry Research Foundation, Camden, N.S.W., 2570, Australia; University of Udayana, Denpassar, Bali, Indonesia
&
C. G. Payne University of Sydney, Poultry Husbandry Research Foundation, Camden, N.S.W., 2570, Australia
Pages 201-203 | Received 17 Mar 1976, Published online: 08 Nov 2007

References

  • Altschul , A. M. 1958 . Processed Plant Protein Foodstuffs , New York : Academic Press Inc. .
  • Buvanendran , V. 1961 . Effect of different levels of rice bran on growth and egg production in poultry . Ceylon vet. J. , 9 : 107 – 113 .
  • Kratzer , F. H. , Earl , L. and Chiaravanont , G. 1974 . Factors influencing the feeding value of rice bran for chickens . Poult. Sci. , 53 : 1795 – 1800 .
  • Lynn , L. 1969 . “ Edible rice bran foods ” . In Protein Enriched Cereal Foods , Edited by: Milner , M. 154 – 172 . Washington : American Association of Cereal Chemists .
  • Smith , R. M. 1934 . Rice by‐products in poultry rations for egg production and growth . Bull. Ark. agric. Exp. Stn , 304
  • Smith , R. M. 1948 . The use of rice and rice by‐products in laying rations . Bull. Ark. agric. Exp. Stn , 478
  • Upp , C. W. 1933 . Rice and rice by‐products as feeds for laying hens . Bull. Lousiana agric. Exp. Stn , 243
  • Present address: University of Udayana, Denpassar, Bali, Indonesia.

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