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Original Articles

Effects of low and high glucosinolate rapeseed meals on productive performance, egg quality, composition of liver and incidence of haemorrhagic liver syndrome in laying birds

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Pages 449-454 | Received 19 Jul 1977, Published online: 08 Nov 2007

References

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  • Clandinin , D. R. , Robblee , A. R. and Darlington , K. 1976 . “ A review of research on the use of low glucosinolate type rapeseed meal in rations for poultry ” . In 55th Annual Feeders’ Day Report , 53 – 57 . Edmonton, Alberta : Department of Animal Science, University of Alberta .
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  • Slinger , S. J. 1976 . “ Haemorrhagic liver syndrome “ in laying hens on diets supplemented with rapeseed products. ” . In Research on Rapeseed—Seed, Oil, Meal and Meal Fractions , Vol. 40 , 84 – 85 . Rapeseed Association of Canada Publication .
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