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Original Articles

The hen's egg: Fracture of shells loaded very slowly

Pages 669-679 | Received 10 Nov 1977, Published online: 08 Nov 2007

References

  • Carter , T. C. 1970 . The hen's egg: factors affecting the shearing strength of shell material. . British Poultry Science , 11 : 433 – 449 .
  • Carter , T. C. 1976 . The hen's egg: shell forces at impact and quasi‐static compression. . British Poultry Science , 17 : 199 – 214 .
  • Carter , T. C. 1977 . The hen's egg: relationship of mean strain energy at shell fracture to shell compression speed, the nature of the compressing body and the location on the shell of the point of contact. . British Poultry Science , 18 : 205 – 211 .
  • Carter , T. C. 1978 . The hen's egg: shell fracture under quasi‐static and static loading. . British Poultry Science , 19 : 249 – 259 .
  • Rauch , H.‐W. and Wegner , R.‐M. . Untersuchungen zur Messung der Bruchfestigkeit von Eiern. . 5th European Poultry Conference . Malta. pp. 616 – 622 .
  • Voisey , P. W. and Hunt , J. R. 1969 . Effect of compression speed on the behaviour of eggshells. . Journal of Agricultural Engineering Research , 14 : 40 – 46 .
  • Voisey , P. W. and Hunt , J. R. 1973 . Apparatus and Techniques for Measuring Eggshell Strength and Other Quality Factors. , Ottawa : Agriculture Canada .

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