Reference
- Pirgozliev, V., S. P. Rose, M. W. Mirza, I. M. Whiting, H. Malins, L. Bauer, and A. Lemme. 2022. “Feeding Guanidinoacetic Acid to Broiler Chickens Can Compensate for Low Dietary Metabolisable Energy Formulation.” British Poultry Science 1–7. doi:https://doi.org/10.1080/00071668.2021.2014399.