Sulphur amino acid requirement of laying hens and the effects of excess dietary methionine on laying performance

References

• Agricultural Research Council . 1975 . The Nutrient Requirements of Farm Livestock, No. 1 Poultry, , 2nd ed. , London : Her Majesty's Stationery Office .
   Google Scholar
• Anon . 1971 . Determination of the urease activity of soy products , Official Publication of the European Communities LI 55/36 and 37 .
   Google Scholar
• Beck , A. , Schmidtborn , H. , Spindler , M. and Tanner , H. 1978 . Die Bestimmung von gebundenen und supplementierten Aminosäuren in Futtermitteln und Mischfuttern mit Hilfe der Ionenaus‐tauschchromatographie . Kraftfutter , 3 : 118 – 124 .
   Google Scholar
• Carlson , C. W. and Guenthner , E. 1969 . Response of laying hens fed typical corn‐soy diets to supplements of methionine and lysine . Poultry Science , 48 : 137 – 143 .
   PubMed Web of Science ®Google Scholar
• Ekperigin , H. E. and Vohra , P. 1981 . Histopathological and biochemical effects of feeding excess dietary methionine to broiler chicks . Avian Diseases , 25 : 82 – 95 .
   PubMed Web of Science ®Google Scholar
• Fernandez , R. , Salman , A. J. and McGinnis , J. 1973 . Effect of feeding different protein levels and of changing protein level on egg production . Poultry Science , 52 : 64 – 69 .
   Web of Science ®Google Scholar
• Fisher , C. and Morris , T. R. 1970 . The determination of the methionine requirement of laying pullets by a diet dilution technique . British Poultry Science , 11 : 67 – 82 .
   Web of Science ®Google Scholar
• Griminger , P. and Fisher , H. 1968 . Methionine excess and chick growth . Poultry Science , 47 : 1271 – 1273 .
   PubMed Web of Science ®Google Scholar
• Hafez , Y. S. M. , Chavez , E. , Vohra , P. and Kratzer , F. H. 1978 . Methionine toxicity in chicks and poults . Poultry Science , 57 : 699 – 703 .
   PubMed Web of Science ®Google Scholar
• Harms , R. H. and Damron , B. L. 1969 . Protein and sulfur amino acid requirement of the laying hen as influenced by dietary formulation . Poultry Science , 48 : 144 – 149 .
   PubMed Web of Science ®Google Scholar
• Janssen , W. M. M. A. 1974 . Pluimveevoeding in het licht van voederprijzen en voedernormen . Bedrijfsontwikkeling , 5 : 601 – 606 .
   Google Scholar
• Jensen , L. S. , Falen , L. and Schumaier , G. W. 1974 . Requirement of White Leghorn laying and breeding hens for methionine influenced by stage of production cycle and inorganic sulfate . Poultry Science , 53 : 535 – 544 .
   PubMed Web of Science ®Google Scholar
• Katz , R. S. and Baker , D. H. 1975a . Toxicity of various organic sulfur compounds for chicks fed crystalline amino acid diets containing threonine and glycine at their minimal dietary requirements for maximal growth . Journal of Animal Science , 41 : 1355 – 1361 .
   PubMed Web of Science ®Google Scholar
• Katz , R. S. and Baker , D. H. 1975b . Methionine toxicity in the chicks. Nutritional and metabolic implications . Journal of Nutrition , 105 : 1168 – 1175 .
   PubMed Web of Science ®Google Scholar
• McCall , C. H. 1960 . Linear contrasts, part III . Industrial Quality Control , 3 : 5 – 8 .
   Google Scholar
• Moran , E. T. 1969 . Levels of dietary protein needed to support egg weight and laying hen production . Feedstuffs, Minneapolis , 41 (22) : 26 – 28 .
   Google Scholar
• National Research Council . 1977 . Nutrient Requirement of Domestic Animals, No. 1. Nutrient Requirements of Poultry , 7th ed. , Washington, DC : National Academy of Sciences, National Research Council .
   Google Scholar
• Novacek , E. J. and Carlson , C. W. 1969 . Low protein cage‐layer diets and amino acids . Poultry Science , 48 : 1490 – 1497 .
   PubMed Web of Science ®Google Scholar
• Schutte , J. B. and Van Weerden , E. J. 1978 . Requirement of the hen for sulphur containing amino acids . British Poultry Science , 19 : 573 – 581 .
   PubMed Web of Science ®Google Scholar
• Sell , J. L. and Hodgson , G. C. 1966 . Wheat‐soybean rations for laying hens . Poultry Science , 45 : 247 – 253 .
   Web of Science ®Google Scholar
• Sell , J. L. and Johnson , R. L. 1974 . Low protein rations based on wheat and soyabean meal or corn and soyabean meal for laying hens . British Poultry Science , 15 : 43 – 49 .
   Web of Science ®Google Scholar
• Roach , A. G. , Sanderson , P. and Williams , D. R. 1967 . Comparison of methods for the determination of available lysine value in animal and vegetable protein sources . Journal of the Science of Food and Agriculture , 18 : 274 – 280 .
   PubMed Web of Science ®Google Scholar
• Tamimie , H. S. 1967 . Influence of niacin and L‐tryptophan on the growth depressive performance of chicks fed high levels of L‐phenylalanine and L‐methionine . Life Science , 6 : 587 – 594 .
   PubMedGoogle Scholar
• Van Weerden , E. J. and Schutte , J. B. 1980 . Lysine requirement of the laying hen . Archiv fur Geflügelkunde , 44 : 36 – 40 .
   Web of Science ®Google Scholar