Regional Disparity in the Body Mass Index Distribution of Indonesians: New Evidence Beyond The Mean

REFERENCES

• Aizawa, Toshiaki, and Mathias Helble. 2017. ‘Socioeconomic Inequality in Excessive Body Weight in Indonesia’. Economics & Human Biology 27 (Part B): 315–s27. doi: 10.1016/j.ehb.2017.09.005
   PubMed Web of Science ®Google Scholar
• Bitler, Marianne P., Jonah B. Gelbach, and Hilary W. Hoynes. 2006. ‘What Mean Impacts Miss: Distributional Effects of Welfare Reform Experiments’. American Economic Review 96 (4): 988–1012. doi: 10.1257/aer.96.4.988
   Web of Science ®Google Scholar
• Blinder, S. Alan. 1973. ‘Wage Discrimination: Reduced Form and Structural Estimates’. Journal of Human Resources 8 (4): 436–55. doi: 10.2307/144855
   Web of Science ®Google Scholar
• Bouchard, Claude. 2009. ‘Childhood Obesity: Are Genetic Differences Involved?’ American Journal of Clinical Nutrition 89:1494S–1501S. doi: 10.3945/ajcn.2009.27113C
   PubMed Web of Science ®Google Scholar
• Burke, Valerie, Lawrence Beilin, and Diana Dunbar. 2001. ‘Family Lifestyles and Parental Body Mass Index as Predictors of Body Mass Index in Australian Children: A Longitudinal Study’. International Journal of Obesity 25:147–57. doi: 10.1038/sj.ijo.0801538
   PubMed Web of Science ®Google Scholar
• Carrieri, Vincenzo, and Andrew M. Jones. 2017. ‘The Income-Health Relationship “Beyond the Mean”: New Evidence from Biomarkers’. Health Economics 26 (7): 937–56. doi: 10.1002/hec.3372
   PubMed Web of Science ®Google Scholar
• Cervero, Robert and Roger Gorham. 1995. ‘Commuting in Transit versus Automobile Neighborhoods’. Journal of the American Planning Association 61 (2): 210–25. doi: 10.1080/01944369508975634
   Web of Science ®Google Scholar
• Doak, Colleen, Margaret E. Bentley, Carlos Monteiro, and Barry M. Popkin. 2005. ‘The Dual Burden Household and the Nutrition Transition Paradox’. International Journal of Obesity 29:129–36. doi: 10.1038/sj.ijo.0802824
   PubMed Web of Science ®Google Scholar
• Firpo, Sergio, Nicole M. Fortin, and Thomas Lemieux. 2009. ‘Unconditional Quantile Regressions’. Econometrica 77 (3): 953–73. doi: 10.3982/ECTA6822
   Web of Science ®Google Scholar
• Fortin, Nicole M., Thomas Lemieux, and Sergio Firpo. 2011. ‘Decomposing Methods in Economics’. In Handbook of Labor Economics, vol. 4a, edited by Orley Ashenfelter and David Card, 1–102. Amsterdam: North-Holland.
   Google Scholar
• Frayling, Timothy M., Nicholas J. Timpson, Michael N. Weedon, Eleftheria Zeggini, Rachel M. Freathy, Cecilia M. Lindgren, John R. B. Perry, et al. 2007. ‘A Common Variant in the FTO Gene Is Associated with Body Mass Index and Predisposes to Childhood and Adult Obesity’. Science 316 (5826): 889–94. doi: 10.1126/science.1141634
   PubMed Web of Science ®Google Scholar
• French, Simone A., Mary Story, and Robert W. Jeffery. 2001. ‘Environmental Influences on Eating and Physical Activity’. Annual Review of Public Health 22 (1): 309–35. doi: 10.1146/annurev.publhealth.22.1.309
   PubMed Web of Science ®Google Scholar
• Hanandita, Wulung, and Gindo Tampubolon. 2015. ‘The Double Burden of Malnutrition in Indonesia: Social Determinants and Geographical Variations’. SSM—Population Health 1:16–25. doi: 10.1016/j.ssmph.2015.10.002
   PubMedGoogle Scholar
• Hu, Dinghuan, Thomas Reardon, Scott Rozelle, Peter Timmer, and Honglin Wang. 2004. ‘The Emergence of Supermarkets with Chinese Characteristics: Challenges and Opportunities for China’s Agricultural Development’. Development Policy Review 22 (5): 557–86. doi: 10.1111/j.1467-7679.2004.00265.x
   Google Scholar
• Kim, Soowon, Soojae Moon, and Barry M. Popkin. 2000. ‘The Nutrition Transition in South Korea’. American Journal of Clinical Nutrition 71 (1): 44–53. doi: 10.1093/ajcn/71.1.44
   PubMed Web of Science ®Google Scholar
• Lee, Min-June, Barry M. Popkin, and Soowon Kim. 2002. ‘The Unique Aspects of the Nutrition Transition in South Korea: The Retention of Healthful Elements in their Traditional Diet’. Public Health Nutrition 5 (1a): 197–203. doi: 10.1079/PHN2001294
   PubMed Web of Science ®Google Scholar
• Lim, Stephen S., Theo Vos, Abraham D. Flaxman, Goodarz Danaei, Kenji Shibuya, Heather Adair-Rohani, Markus Amann, et al. 2013. ‘A Comparative Risk Assessment of Burden of Disease and Injury Attributable to 67 Risk Factors and Risk Factor Clusters in 21 Regions, 1990–2010: A Systematic Analysis for the Global Burden of Disease Study 2010’. Lancet 380 (9859): 2224–60. doi: 10.1016/S0140-6736(12)61766-8
   Web of Science ®Google Scholar
• Martin, A. Molly. 2008. ‘The Intergenerational Correlation in Weight: How Genetic Resemblance Reveals the Social Role of Families’. American Journal of Sociology 114 (S1): S67–S105. doi: 10.1086/592203
   PubMed Web of Science ®Google Scholar
• McCrory, Megan A., Paul J. Fuss, Nicholas P. Hays, Angela G. Vinken, Andrew S. Greenberg, and Susan B. Roberts. 1999. ‘Overeating in America: Association between Restaurant Food Consumption and Body Fatness in Healthy Adult Men and Women Ages 19 to 80’. Obesity Research 7 (6): 564–71. doi: 10.1002/j.1550-8528.1999.tb00715.x
   PubMedGoogle Scholar
• Monteiro, C. A., W. L Conde, B. Lu, and B. M. Popkin. 2004. ‘Obesity and Inequities in Health in the Developing World’. International Journal of Obesity 28:1181–86. doi: 10.1038/sj.ijo.0802716
   PubMed Web of Science ®Google Scholar
• Oaxaca, Ronald L. 1973. ‘Male-Female Wage Differentials in Urban Labor Markets’. International Economic Review 14 (3): 693–709. doi: 10.2307/2525981
   Google Scholar
• Oddo, Vanessa M., Jee H. Rah, Richard D. Semba, Kai Sun, Nasima Akhter, Mayang Sari, Saskia de Pee, Regina Moench-Pfanner, et al. 2012. ‘Predictors of Maternal and Child Double Burden of Malnutrition in Rural Indonesia and Bangladesh’. American Journal of Clinical Nutrition 95 (4): 951–58. doi: 10.3945/ajcn.111.026070
   PubMed Web of Science ®Google Scholar
• Popkin, Barry M. 2001. ‘The Nutrition Transition and Obesity in the Developing World’. Journal of Nutrition 131 (3): 871S–73S. doi: 10.1093/jn/131.3.871S
   PubMed Web of Science ®Google Scholar
• Popkin, Barry M., and Shufa Du. 2003. ‘Dynamics of the Nutrition Transition toward the Animal Foods Sector in China and its Implications: A Worried Perspective’. Journal of Nutrition 133 (11): 3898S–906S. doi: 10.1093/jn/133.11.3898S
   PubMed Web of Science ®Google Scholar
• Popkin, Barry M., and Penny Gordon-Larsen. 2004. ‘The Nutrition Transition: Worldwide Obesity Dynamics and Their Determinants’. International Journal of Obesity 28:S2–S9. doi: 10.1038/sj.ijo.0802804
   PubMed Web of Science ®Google Scholar
• Popkin, Barry M., Soowon Kim, Emil R. Rusev, Shufa Du, and Claire Zizza. 2006. ‘Measuring the Full Economic Costs of Diet, Physical Activity and Obesity-Related Chronic Diseases’. Obesity Reviews 7 (3): 271–93. doi: 10.1111/j.1467-789X.2006.00230.x
   PubMed Web of Science ®Google Scholar
• Reardon, Thomas, and Julio A. Berdegué. 2002. ‘The Rapid Rise of Supermarkets in Latin America: Challenges and Opportunities for Development’. Development Policy Review 20 (4): 371–88. doi: 10.1111/1467-7679.00178
   Google Scholar
• Roemling, Cornelia, and Matin Qaim. 2012. ‘Obesity Trends and Determinants in Indonesia’. Appetite 58 (3): 1005–13. doi: 10.1016/j.appet.2012.02.053
   PubMed Web of Science ®Google Scholar
• Roemling, Cornelia, and Matin Qaim. 2013. ‘Dual Burden Households and Intra-household Nutritional Inequality in Indonesia’. Economics & Human Biology 11 (4): 563–73. doi: 10.1016/j.ehb.2013.07.001
   PubMed Web of Science ®Google Scholar
• Słoczyński, Tymon. 2015. ‘The Oaxaca-Blinder Unexplained Component as a Treatment Effects Estimator’. Oxford Bulletin of Economics and Statistics 77 (4): 588–604. doi: 10.1111/obes.12075
   Web of Science ®Google Scholar
• Sobal, Jeffery, and Albert. J. Stunkard. 1989. ‘Socioeconomic Status and Obesity: A Review of the Literature’. Psychological Bulletin 105 (2): 260–75. doi: 10.1037/0033-2909.105.2.260
   PubMed Web of Science ®Google Scholar
• Strauss, John, and Duncan Thomas. 1998. ‘Health, Nutrition, and Economic Development’. Journal of Economic Literature 36 (2): 766–817.
   Web of Science ®Google Scholar
• Strauss, John, and Duncan Thomas. 2007. ‘Health over the Life Course’. In Handbook of Development Economics, vol. 4, edited by T. Paul Schultz and John A. Strauss, 3375–474. Amsterdam: North-Holland.
   Google Scholar
• Strauss, John, Firman Witoelar, and Bondan Sikoki. 2016. ‘The Fifth Wave of the Indonesia Family Life Survey (IFLS5): Overview and Field Report’. RAND Working Paper WR-1143/1-NIA/NICHD, RAND Corporation, Santa Monica, CA.
   Google Scholar
• Swinburn, Boyd, Ian Caterson, J. C. Seidell, and W. P. T. James. 2004. ‘Diet, Nutrition and the Prevention of Excess Weight Gain and Obesity’. Public Health Nutrition 7 (1a): 123–46.
   PubMed Web of Science ®Google Scholar
• Vaezghasemi, Masoud, Ann Öhman, Malin Eriksson, Mohammad Hakimi, Lars Weinehall, Hari Kusnanto, and Nawi Ng. 2014. ‘The Effect of Gender and Social Capital on the Dual Burden of Malnutrition: A Multilevel Study in Indonesia’. PLOS ONE 9 (8): 1–10. doi: 10.1371/journal.pone.0103849
   Web of Science ®Google Scholar
• Vaezghasemi, Masoud, Fahad Razak, Nawi Ng, and S. V. Subramanian. 2016. ‘Inter-individual Inequality in BMI: An Analysis of Indonesian Family Life Surveys (1993–2007)’. SSM—Population Health 2:876–88. doi: 10.1016/j.ssmph.2016.09.013
   PubMed Web of Science ®Google Scholar
• Van de Poel, Ellen, Owen O’Donnell, and Eddy van Doorslaer. 2007. ‘Are Urban Children Really Healthier? Evidence from 47 Developing Countries’. Social Science & Medicine 65 (10): 1986–2003. doi: 10.1016/j.socscimed.2007.06.032
   PubMed Web of Science ®Google Scholar
• Van de Poel, Ellen, Owen O’Donnell, and Eddy van Doorslaer. 2009. ‘Urbanization and the Spread of Diseases of Affluence in China’. Economics & Human Biology 7 (2): 200–216. doi: 10.1016/j.ehb.2009.05.004
   PubMed Web of Science ®Google Scholar
• Van de Poel, Ellen, Owen O’Donnell, and Eddy van Doorslaer. 2012. ‘Is There a Health Penalty of China’s Rapid Urbanization?’ Health Economics 21 (4): 367–85. doi: 10.1002/hec.1717
   PubMed Web of Science ®Google Scholar
• Waaler, T. Hans. 1984. ‘Height, Weight and Mortality the Norwegian Experience’. Acta Medica Scandinavica 215 (S679): 1–56.
   PubMedGoogle Scholar
• Whitaker, Robert C., Jeffrey A. Wright, Margaret S. Pepe, Kristy D. Seidel, and William H. Dietz. 1997. ‘Predicting Obesity in Young Adulthood from Childhood and Parental Obesity’. New England Journal of Medicine 337 (13): 869–73. doi: 10.1056/NEJM199709253371301
   PubMed Web of Science ®Google Scholar
• WHO and UN-HABITAT. 2010. Hidden Cities: Unmasking and Overcoming Health Inequities in Urban Settings. Geneva: WHO Press.
   Google Scholar
• WHO and UN-HABITAT. 2016. Global Report on Urban Health: Equitable, Healthier Cities for Sustainable Development. Geneva: WHO Press.
   Google Scholar
• Witoelar, Firman, John Strauss, and Bondan Sikoki. 2009. ‘Socioeconomic Success and Health in Later Life: Evidence from the Indonesia Family Life Survey’. RAND Working Paper WR-704, RAND Corporation, Santa Monica, CA.
   Google Scholar