1,082
Views
45
CrossRef citations to date
0
Altmetric
Hive science products

Correlation between total phenolic and flavonoid contents with antioxidant activity of Malaysian stingless bee propolis extract

ORCID Icon, ORCID Icon, ORCID Icon & ORCID Icon
Pages 437-442 | Received 28 Sep 2018, Accepted 12 Jun 2019, Published online: 12 Nov 2019

References

  • Akar, Z., Küçük, M., & Doğan, H. (2017). A new colorimetric DPPH scavenging activity method with no need for a spectrophotometer applied on synthetic and natural antioxidants and medicinal herbs. Journal of Enzyme Inhibition and Medicinal Chemistry, 32(1), 640–647. doi:10.1080/14756366.2017.1284068
  • Aliyazicioglu, R., Sahin, H., Erturk, O., Ulusoy, E., & Kolayli, S. (2013). Properties of phenolic composition and biological activity of propolis from Turkey. International Journal of Food Properties, 16, 277–287. doi:10.1080/10942912.2010.551312
  • Bankova, V. (2009). Chemical diversity of propolis makes it a valuable source of new biologically active compounds. Journal of ApiProduct and ApiMedical Science, 1(2), 23–28. doi:10.3896/IBRA.4.01.2.01
  • Bankova, V. S., De Castro, S. L., & Marcucci, M. C. (2000). Propolis: Recent advances in chemistry and plant origin. Apidologie, 31(1), 3–15. doi:10.1051/apido:2000102
  • Benzie, I. F. F., & Strain, J. J. (1996). The ferric reducing ability of plasma (FRAP) as a measure of ‘antioxidant power’: The FRAP assay. Analytical Biochemistry, 239(1), 70–76. doi:10.1006/abio.1996.0292
  • Bonvehi, J. S., & GutiéRrez, A. L. (2011). Antioxidant activity and total phenolics of propolis from the Basque country (Northeastern Spain). Journal of the American Oil Chemists’ Society, 88, 1387–1395.
  • Brand-Williams, W., Cuvelier, M. E., & Berset, C. (1995). Use of a free radical method to evaluate antioxidant activity. Food Science and Technology, 28, 25–30. doi:10.1016/S0023-6438(95)80008-5
  • Campos, J. F., Santos, U. P., Rocha, P. S., Damiao, M. J., Balestieri, J. B. P., Cardoso, C. A. L., … Santos, E. L. (2015). Antimicrobial, antioxidant, anti-inflammatory, and cytotoxic activities of propolis from the stingless bee Tetragonisca fiebrigi (Jataí). Evidence-Based Complementary and Alternative Medicine, 2015, 1. doi:10.1155/2015/296186
  • Chang, C., Yang, M., Wen, H., & Chern, J. (2002). Estimation of total flavonoid content in propolis by two complementary colorimetric methods. Journal of Food and Drug Analysis, 10, 178–182.
  • Choudhari, M. K., Haghniaz, R., Rajwade, J. M., & Paknikar, K. M. (2013). Anticancer activity of Indian stingless bee propolis: An in vitro study. Evidence-Based Complementary and Alternative Medicine, 2013, 1. doi:10.1155/2013/928280
  • Cottica, S. M., Sawaya, A. C. H. F., Eberlin, M. N., Franco, S. L., Zeoula, L. M., & Visentainer, J. V. (2011). Antioxidant activity and composition of propolis obtained by different methods of extraction. Journal of the Brazilian Chemical Society, 22(5), 929–935. doi:10.1590/S0103-50532011000500016
  • Hasan, A. E. Z., Mangunwidjaja, D., Sunarti, T. C., Suparno, O., & Setiyono, A. (2014). Investigating the antioxidant and anticytotoxic activities of propolis collected from five regions of Indonesia and their abilities to induce apoptosis. Emirates Journal of Food and Agriculture, 26(5), 390–398. doi:10.9755/ejfa.v26i5.16549
  • Kedare, S. B., & Singh, R. P. (2011). Genesis and development of DPPH method of antioxidant assay. Journal of Food Science and Technology, 48(4), 412–422. doi:10.1007/s13197-011-0251-1
  • Kocot, J., Kiełczykowska, M., Luchowska-Kocot, D., Kurzepa, J., & Musik, I. (2018). Antioxidant potential of propolis, bee pollen, and royal jelly: Possible medical application. Oxidative Medicine and Cellular Longevity, 2018, 1. doi:10.1155/2018/7074209
  • Kothai, S., & Jayanthi, B. (2014). Evaluation of antioxidant and antimicrobial activity of stingless bee propolis (Tetragonula iridipennis) of Tamilnadu. India. International Journal of Pharmacy and Pharmaceutical Sciences, 6, 81–85.
  • Kothai, S., & Jayanthi, B. (2015). A study on propolis of stingless bees reared from the most commercial hub of Chennai, Tamilnadu, India. International Research Journal of Environment Sciences, 4, 39–47.
  • Ku, K. M., Kim, H. S., Kim, S. K., & Kang, Y. H. (2014). Correlation analysis between antioxidant activity and phytochemicals in Korean colored corns using principal component analysis. Journal of Agricultural Science, 6(4), 1–9.
  • Kucuk, M., Kolayli, S., Karaoglu, S., Ulusoy, E., Baltaci, C., & Candan, F. (2007). Biological activities and chemical composition of three honeys of different types from Anatolia. Food Chemistry, 100, 526–534.
  • Mello, B. C. B. S., & Hubinger, M. D. (2012). Antioxidant activity and polyphenol contents in Brazilian green propolis extracts prepared with the use of ethanol and water as solvents in different pH values. International Journal of Food Science & Technology, 47(12), 2510–2518. doi:10.1111/j.1365-2621.2012.03129.x
  • Mihai, C. M., Marghitas, L. A., Dezmirean, D. S., & Barnutiu, L. (2011). Correlation between polyphenolic profile and antioxidant activity of propolis from Transylvania. Scientific Papers of Animal Science and Biotechnologies, 44, 100–103.
  • Moreira, L., Dias, L. G., Pereira, J. A., & Estevinho, L. (2008). Antioxidant properties, total phenols and pollen analysis of propolis samples from Portugal. Food and Chemical Toxicology, 46(11), 3482–3485. doi:10.1016/j.fct.2008.08.025
  • Prior, R. L., & Cao, G. (2000). Analysis of botanicals and dietary supplements for antioxidant capacity: A review. Journal of AOAC International, 83(4), 950–956.
  • Ratnam, D. V., Ankola, D. D., Bhardwaj, V., Sahana, D. K., & Kumar, M. N. (2006). Role of antioxidants in prophylaxis and therapy: A pharmaceutical perspective. Journal of Controlled Release, 113(3), 189–207. doi:10.1016/j.jconrel.2006.04.015
  • Re, R., Pellegrini, N., Proteggente, A., Pannala, A., Yang, M., & Rice-Evan, C. (1999). Antioxidant activity applying an improved ABTS radical cation decolorization assay. Free Radical Biology and Medicine, 26(9–10), 1231–1237. doi:10.1016/S0891-5849(98)00315-3
  • Sawaya, A. C. H. F., Calado, J. C. P., Santos, L. C., Marcucci, M. C., Akatsu, I. P., Soares, A. E. E., … Eberlin, M. N. (2009). Composition and antioxidant activity of propolis from three species of Scaptotrigona stingless bees. Journal of ApiProduct and ApiMedical Science, 1(2), 37–42. doi:10.3896/IBRA.4.01.2.03
  • Singleton, V. L., & Rossi, J. A. J. (1985). Colorimetry of total phenolics with phosphomolybdic-phosphotungstic acid reagents. American Journal of Enology and Viticulture, 16, 144–158.
  • Sun, C., Wu, Z., Wang, Z., & Zhang, H. (2015). Effect of ethanol/water solvents on phenolic profiles and antioxidant properties of Beijing propolis extracts. Evidence-Based Complementary and Alternative Medicine, 2015, 1. doi:10.1155/2015/595393
  • Wagh, V. D. (2013). Propolis: A wonder bees product and its pharmacological potentials. Advances in Pharmacological Sciences, 2013, 1. doi:10.1155/2013/308249
  • Wang, K., Ping, S., Huang, S., Hu, L., Xuan, H., Zhang, C., & Hu, F. (2013). Molecular mechanisms underlying the in vitro anti-inflammatory effects of a flavonoid rich ethanol extract from Chinese propolis (poplar type). Evidence-Based Complementary and Alternative Medicine, 2013, 1. doi:10.1155/2013/127672
  • Yang, H., Dong, Y., Du, H., Shi, H., Peng, Y., & Li, X. (2011). Antioxidant compounds from propolis collected in Anhui, China. Molecules, 16(4), 3444–3455. doi:10.3390/molecules16043444

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.