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BRIEF ARTICLES

Lanthionine—An Organic Source of Sulfur for Growth of Yeast-Phase Cells of Histoplasma Capsulatum

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Pages 432-434 | Published online: 12 Sep 2018

LITERATURE CITED

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  • Horn, M. J., and D. B. Jones, and S. J. Ringel. 1942a. Isolation of mesolanthionine from various alkali-treated proteins. J. Biol. Chem. 144: 87–91.
  • Horn, M. J., and D. B. Jones, and S. J. Ringel. 1942b. Isolation of dl-lanthionine from various alkali-treated proteins. J. Biol. Chem. 144: 93–97.
  • Jones, D. B., A. Caldwell, and M. J. Horn. 1948. The availability of DL-lanthionine for the promotion of growth in young rats when added to a cystine- and methionine-deficient diet. J. Biol. Chem. 176: 65–69.
  • Jones, D. B., A. Caldwell, and M. J. Horn, J. P. Divine, and M. J. Horn. 1942. A study of the availability of mesolanthionine for the promotion of growth when added to a cysteine-deficient diet. J. Biol. Chem. 146: 571–575.
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  • McVeigh, Iida, and Katherine Morton. 1965. Nutritional studies of Histoplasma capsulatum. Mycopathol. Mycol. Appl. 25: 294–309.
  • Meyers, F. P., and J. R. Porter. 1945. The nutrition of Proteus morganii: Sulfur requirements. J. Bacteriol. 50: 323–331.
  • Rao, D. R., A. H. Ennor, and B. Thorpe. 1967. The isolation and identification of L-lanthionine and L-cystathionine from insect haemolymph. Biochem. (Amer. Chem. Soc.) 6: 1208–1216.
  • Sloane, N. H., and K. G. Untch. 1966. Studies on amino acids in embryonic tissue. I. L-Lanthionine, a naturally occurring amino acid in the chick embryo. Biochem. (Amer. Chem. Soc.) 5: 2658–2665.
  • Steinberg, R. A. 1941. Sulfur and trace-element nutrition of Aspergillus niger. J. Agric. Res. 63: 109–127.

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