LITERATURE CITED
- Bakerspigel, A. 1958. The spores of Endogone and Melanogaster in the digestive tracts of rodents. Mycologia 50: 440–442.
- Demouli n, V. 1974. The origin of Ascomycetes and Basidiomycetes—the case for a red algal ancestry. Bot. Rev. 40: 315–345.
- Diehl, W. W. 1939. Endogone as animal food. Science 90: 442.
- Dowding, E. S. 1955. Endogone in Canadian rodents. Mycologia 47: 51–57.
- Gerdemann, J. W., and J. M. Trappe. 1974. The Endogonaceae in the Pacific Northwest. Mycologia Mem. 5: 1–76.
- Harting, J., and M. McLaren. 1970. The occurrence of Endogone macrocarpa in stomachs of Peromyscus maniculatus. Syesis 3: 155–159.
- Ingold, C. T. 1971. Fungal spores—their liberation and dispersal. Clarendon Press, Oxford. 302 p.
- Whitaker, J. O., Jr. 1962. Endogone, Hymenogaster, and Melanogaster as small mammal foods. Amer. Midl. Nat. 67: 152–156.
- Williams, O., and B. A. Finney. 1964. Endogone—food for mice. J. Mammal. 45: 265–271.