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Articles

Mold Development in Ears of Corn from Tasseling to Harvest

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Pages 328-340 | Accepted 06 Oct 1976, Published online: 12 Sep 2018

LITERATURE CITED

  • Anonymous. Service and Regulatory Announcements. 1959. Method for determining moisture content as specified in the official grain standards of the United States and in the United States Standards for beans, peas, lentils, and rice. No. 147. Agric. Marketing Service, USDA 147: 1–3.
  • Bothast, R. J., R. F. Rogers, and C. W. Hesseltine. 1973. Microbial survey of corn in 1970–71. Cereal Sci. Today 18: 22–24.
  • Bothast, R. J., R. F. Rogers, and C. W. Hesseltine. 1974. Microbiolgy of corn and dry-milled corn products. Cereal Chem. 51: 829–838.
  • Hesseltine, C. W., R. J. Bothast, and Odette L. Shotwell. 1975. Aflatoxin occurrence in some white corn under loan, 1971: IV. Mold flora. Mycologia 67: 392–408.
  • Hesseltine, C. W., R. J. Bothast, and Odette L. Shotwell, O. L. Shotwell, W. F. Kwolek, E. B. Lillehoj, W. K. Jackson, and R. J. Bothast. 1976. Aflatoxin occurrence in 1973 corn at harvest. II. Mycological studies. Mycologia 68: 341–353.
  • Rambo, G. W., J. Tuite, and R. W. Caldwell. 1974. Aspergillus flavus and aflatoxin in preharvest corn from Indiana in 1971 and 1972. Cereal Chem. 51: 848–853.

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