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Pathology

Stability of Colletotrichum truncatum in culture influences mycoherbicide efficacy

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Pages 397-400 | Accepted 07 Feb 1994, Published online: 29 Aug 2018

LITERATURE CITED

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  • Schisler, D. A., M. A. Jackson, and R. J. Bothast. 1991. Influence of nutrition during conidiation of Colletotrichum truncatum on conidial germination and efficacy in inciting disease in Sesbania exaltata. Phytopathology 81: 458–461.
  • Schisler, D. A., M. A. Jackson, and R. J. Bothast, M. R. McGuire, and R. J. Bothast. Use of pregelatinized starch and casamino acids to improve the efficacy of Colletotrichum truncatum conidia produced in differing nutritional environments. In: Proc. 8th Int. Symp. Biol. Control Weeds, Lincoln Univ., Canterbury, New Zealand. Eds., E. S. Delfosse and R. R. Scott. DSIR/ CSIRO, Melbourne, Australia. (In press)
  • Silman, R. W., R. J. Bothast, and D. A. Schisler. 1993. Production of Colletotrichum truncatum for use as a mycoherbicide: effects of culture, drying and storage on recovery, and efficacy. Biotechnol. Advances (In press)
  • Silman, R. W., R. J. Bothast, and D. A. Schisler, T. C. Nelsen, and R. J. Bothast. 1991. Comparison of culture methods for production of Colletotrichum truncatum spores for use as a mycoherbicide. Microbiol. Lett. 79: 69–74.
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