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Names
A Journal of Onomastics
Volume 65, 2017 - Issue 2
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Original Articles

The Role of Anthroponymic Commemoration on Wine Labels in South Africa

Bertie NeethlingHonorary Research Professor, Durban University of Technology (DUT), Durban, South AfricaCorrespondence[email protected]
Pages 65-77 | Published online: 14 Feb 2017

Bibliography

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  • Danesi, Marcel. 2011. “What's in a Brand Name? A Note on the Onomastics of Brand Naming.” Names 59 (3): 175–185. 10.1179/002777311X13082331190119
  • De Meye, Wines. 2015. www.demeyewines.co.za. Accessed 11 May.
  • Doolhof, Wine Estate. 2015. www.doolhof.com. Accessed 14 April.
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  • Joubert, Emile. 2015. “Swart ekonomiese Be…Marking.” Die Burger, 13 March.
  • Mihali, Adelina Emilia. 2012. “Anthroponyms in the Names of Firms in Sighetu Marmaţiei.” In Name and Naming: Synchronic and Diachronic Perspectives. Ed. Oliviu Felecan. Newcastle on Tyne: Cambridge Scholars Publishing. 401–412.
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  • Neethling, Bertie. 2009. “Names as a Vehicle towards Transformation in the South African Wine Industry in People, Products, and Professions.” In Choosing a Name, Choosing a Language. Eds. Eva Lavric, Fiorenza Fischer et al. Peter Lang: Frankfurt am Main. 279–287
  • Nuessel, Frank. 2010. “A Note on Names for Energy Drinks and Products.” Names 58 (2): 102–110. 10.1179/002777310X12682237915188
  • Rietvallei, Wines. 2015. www.rietvallei.co.za. Accessed May 14.
  • Siserman, Mihaela Munteanu. 2012. “Proper Names of Perfumes.” In Name and Naming: Synchronic and Diachronic Perspectives. Ed. Oliviu Felecan. Newcastle on Tyne: Cambridge Scholars Publishing. 413–423.
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  • Van Zyl, Philip, ed. 2012. Platter’s South African Wines. Hermanus: Andrew McDowall Publishers.

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