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Postgraduate Medicine Volume 36, 1964 - Issue 1

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Original Articles

Nutritional Problems in Surgical Patients

Richard W. VilterUniversity of Cincinnati College of Medicine, Cincinnati

, M.D.

Pages 34-38 | Published online: 18 Apr 2016

Cite this article
https://doi.org/10.1080/00325481.1964.11695188

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REFERENCES

Moore, F. D.: Getting well: The biology of surgical convalescence. Ann. New York Acad. Sc. 73: 387, 1958.
PubMed Web of Science ®Google Scholar
King, L. R., McLaurin, R. and Knowles, H.: The balance of water and minerals in cranial surgery and trauma, estimated by computer analysis. (To be published.)
Google Scholar
Crandon, J. H., Landau, B., Mikal, S., Balmanno, J., Jefferson, M. and Mahoney, N.: Ascorbic acid economy in surgical patients as indicated by blood ascorbic acid levels. New England J. Med. 258: 105, 1958.
PubMed Web of Science ®Google Scholar

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