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Original Articles

Medical Treatment of Peptic Ulcer

, M.D.
Pages 216-227 | Published online: 18 Apr 2016

REFERENCES

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  • Grossman, M. I.: Physiologic approach to medical management of duodenal ulcer. Ibid.1
  • Hartroft, W. S.: The incidence of coronary artery disease in patients treated with the Sippy diet. Amer J Clin Nutr 15: 205, 1964.
  • Cayer, D. and Ruffin, J. M.: Experience with a polyunsaturated fat nutritional preparation in the dietary management of patients with peptic ulcer. Ibid.,4 p. 227.
  • Miller, R. J., Bergein, O., Rehfuss, M. D. and Hawk, P. B.: Gastric response to foods. Amer J Physiol 52: 1, 1920.
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  • Wenger, J., Kirsner, J. B. and Palmer, W. L.: The milk alkali syndrome. Ibid.,23 p. 745.
  • Burnett, C. H., Commons, R. R., Albright, F. and Howard, J. E.: Hypercalcemia without hypercalciuria or hypophosphatemia, calcinosis and renal insufficiency. New Eng J Med 240: 787, 1949.
  • Laureta, H. C, Chou, C. and Texter, E. C, Jr.: An appraisal of the management of peptic ulcer including comparative studies of the value of a polyunsaturated fat nutritional preparation in the management of gastric hypersecretion. Ibid.,4 p. 211.

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