Key article
- Genton C, Frei P, Pecoud A. Value of oral provocation tests to aspirin and food additives in the routine investigation of asthma and chronic urticaria. J Allergy Clin Immunol 1985: 76(1): 40–5 (Reprint address: C. Genton, MD. F2. General Hospital, Section of Respiratory Diseases. Health Sciences Center. 700 William Ave. Winnipeg. Manitoba, Canada R3E0Z3)
References
- Fineman S. Urticaria and angloedema. In: Lawlor GJ. Fischer TJ. eds. Manual of allergy and Immunology: diagnosis and therapy. Boston: Little, Brown & Co. 1981: 205
- Consensus Conference: Defined diets and childhood hyperactivity. JAMA 1982: 248(3): 290–3
- Ortolani C, Pastorello E, Luraghi MT, et al. Diagnosis of intolerance to food additives. Ann Allergy 1984: 53(6 pt 2): 587–91
- Atherton DJ. Diagnosis and management of skin disorders caused by food allergy. Ann Allergy 1984: 53(6 pt 2): 623–8
- MacGibbon B. Adverse reactions to food additives. Proc Nutr Soc 1983: 42(2): 233–40
- Verschave A, Stevens E, Degreef H. Pseudo-allergen-free diet in chronic urticaria. Dermatologica 1983: 167(5): 256–9
- Juhlin L. Recurrent urticaria: clinical investigation of 330 patients. Br J Dermatol 1981: 104(4): 309–81
- Michaësson G, Juhlin L. Urticaria induced by preservatives and dye additives in food and drugs. Br J Dermatol 1973: 88: 525–32
- Rosenhall L. Evaluation of intolerance to analgesics, preservatives and food colorants with challenge tests. Eur J Respir Dis 1982: 63(5): 410–9
- Settipane GA, Pudupakkam PK. Aspirin intolerance III: subtypes, familial occurrence, and cross-reactivity with tartrazine. J Allergy Clin Immunol 1975: 56(3): 215–21
- Condemi JJ. Aspirin and food dye reactions. Bull NY Acad Med 1981: 57(7): 600–7
- Lockey S. Allergic reactions to FD and C yellow No. 5 tartrazine. an aniline dye used as a coloring and identifying agent in various steroids. Ann Allergy 1959; 17: 719–21
- Schwartz H, chestes E. Bronchospastic responses to aerosolized metabisulfite in asthmatic subjects: potential mechanisms and clinical implications. J Allergy Clin Immunol 1984; 74(Oct): 511–3
- Stevenson D, Simon R. Sulfites and asthma. J Allergy Clin Immunol 1984; 74(Oct): 469–72
- Connolly SM. Allergic contact dermatitis. Postgrad Med 1983: 74(3): 227–35
- Swain A, Soutter V, Loblay R, et al. Salicylates, oligoantigenic diets, and behavior. (Letter) Lancet 1985: 2(8445): 41–2
- Swain A, Dutton S, Truswell AS. Salicylates in foods. J Am Diet Assoc 1985; 85(8): 950–9
- Rea WJ, Peters DW, Smiley RE, et al. Recurrent environmentally triggered thrombophlebitis: a five-year follow-up. Ann Allergy 1981: 47(5 pt 1): 338–44
- David TJ. Anaphylactic shock during elimination diets for severe atopic eczema. Arch Dis Child 1984: 59(10): 983–6
- David TJ, Waddington E, Stanton RH. Nutritional hazards of elimination diets in children with atopic eczema. Arch Dis Dhild 1984: 59(4): 323–5