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Original Articles

STUDIES IN DECIDUOUS FRUIT

I.—The Effect of Time of Picking on the Keeping Quality of Plums, with Especial Reference to the Internal Browning of the Kelsey Plum

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Pages 297-311 | Published online: 26 Mar 2010

LITERATURE CITED

  • Allen , F. W. 1931 . “Maturity and Rate of Ripening of Gravenstein Apples in Relation to Bitter-Pit Development,” . Proc. Am. Soc. Hort. Sci. , xxviii
  • Brooks , C. , Cooley , J. S. and Fisher , D. F. 1919-20 . “Nature and Control of Apple Scald,” . Journ. Agric. Res. , xviii
  • Brooks , C. , Cooley , J. S. and Fisher , D. F. 1919 . “Apple Scald,” . Journ. Agric. Res. , xvi
  • Carne , W. M. , Pittmann , H. A. and Elliot , H. G. 1930 . “The Present Position of the Bitter-Pit Problem in Australia,” . In Proc. First Imp. Hort. Conf., Part III
  • Gerhardt , F. 1926 . “Some Chemical Changes Incident to Ripening and Storage in the Grimes Apples,” . In Plant Phys., i
  • Harley , C. P. 1929 . “Relation of Picking Time to Acetaldehyde Content and Core Breakdown of Bartlett Pears,” . Journ. Agric. Res. , xxxix
  • Harley , C. P. and Fisher , D. F. 1930 . “A Study of the Internal Atmosphere of Apples in Relation to Soft Scald,” . Proc. Am. Soc. Hort. Sci. , xxvii
  • Haynes , B. 1925 . “Changes in the Acid Content of Stored Apples and its Physiological Significance,” . Ann. Bot. , xxxix
  • Plagge , H. A. 1930 . “Do Successive Applications of Nitrogenous Fertilizers Influence the Development of Physiological Disorders of Apples in Cold Store?” . Proc. Am. Soc. Hort. Sci. , xxvii
  • Plagge , H. A. and Maney , T. J. 1924 . “Apple Storage Investigations,” . Iowa Expt. Sta., Bull. , 222
  • Palmer , R. C. 1930 . “Recent Progress in the Study of Jonathan Breakdown in Canada,” . In Proc. First Imp. Hort. Conf., Part III
  • Reyneke , J. and Du Toit , M. S. “Studies in the Keeping Quality of Fruit,” . In Dept. Agric. Pretoria, S.A., Sci., Bull. 118
  • Thomas , M. 1929 . “The Production of Ethyl, Alcohol, and Acetaldehyde by Apples in Relation to the Injuries occurring in Store,” . The Ann. Appl. Biology , xvi
  • Thomas , M. 1930 . “Biochemical Investigations on the Storage Diseases of Apples, with Special Reference to Aldehyde Poisoning,” . In Proc. First Imp. Hort. Conf., Part III
  • Wallace , M. C. 1930 . “Factors Influencing the Storage Qualities of Fruit,” . In Proc. First Imp. Hort. Conf., Part III
  • Winkler , A. J. 1923 . “A Study of the Internal Browning of the Yellow Newton Apples,” . Journ. Agric. Res. , xxiv

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