AMINO ACIDS AND INSULIN

Literature on Amino Acids and Insulin

• Colwell , A. R. , Zuckerman , L. and Berger , S. 1970 . Pancreatic Insulin secretion following intra-pancreatic infusion of amino acid . Diabetes , 19 : 217 – 227 .
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• Fajans , S. S. , Knopf , R. F. , Floyd , J. C. Jr. , Power , L. and Conn , J. W. 1963 . The experimental induction in man of sensitivity to leucine hypoglycemia . J. clin. Invest. , 42 : 216 – 229 .
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• Fajans , S. S. , Floyd , J. C. Jr. , Knopf , R. F. and Conn , J. W. 1967 . Effect of amino acids and proteins on insulin secretion in man . Recent Progr. Hormone Res. , 23 : 617 – 662 .
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• Floyd , J. C. Jr. , Fajans , S. S. , Conn , J. W. , Thiffault , C. A. , Knopf , R. F. and Guntsche , E. 1968 . Secretion of insulin induced by amino acids and glucose in diabetes mellitus . J. clin. Endocr. , 28 : 266 – 276 .
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• Floyd , J. C. Jr. , Fajans , S. S. , Knopf , R. F. and Conn , J. W. 1963 . Evidence that insulin release is the mechanism for experimentally induced leucine hypoglycemia in man . J. clin. Invest. , 42 : 1714 – 1719 .
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• Floyd , J. C. Jr. , Fajans , S. S. , Conn , J. W. , Knopf , R. F. and Rull , J. 1966 . Stimulation of insulin secretion by amino acids . J. clin. Invest. , 45 : 1487 – 1502 .
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• Floyd , J. C. Jr. , Fajans , S. S. , Pek , S. , Thiffault , C. A. , Knopf , R. F. and Conn , J. W. 1970 . Synergistic effect of essential amino acids and glucose upon insulin secretion in man . Diabetes , 19 : 109 – 115 .
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• Floyd , J. C. Jr. , Fajans , S. S. , Pek , S. , Thiffault , C. A. , Knopf , R. F. and Conn , J. W. 1970 . Synergistic effect of certain amino acid pairs upon insulin secretion in man . Diabetes , 19 : 102 – 108 .
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• Jackson , W. P. U. and Vinik , A. I. 1970 . “ Hyperglycemia and diabetes in the elderly ” . In Diabetes Mellitus: Theory and Practice Edited by: Ellenberg , M. and Rifkin , H. 526 – 545 . New York : McGraw-Hill .
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• Joffe , B. I. and Jackson , W. P. U. Unpublished work.
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• Korner , A. 1960 . Hormones and protein synthesis in ‘Mechanism of action of insulin’ Edited by: Young , F. G. , Brown , W. A. and Wolff , F. W. 127 – 149 . Oxford : Blackwell .
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• Manchester , K. L. and Young , F. G. 1960 . Insulin and incorporation of amino acids into protein ibid., 113–125.
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