Japanese Agriculture and Capital Expansion: The Trans-Pacific Partnership and the Global Food Value Chain Strategy

References

• A-FIVE. 2019. “Dai Nanaki Jigyōnendo Jigyō hōkoku” [The Seventh Fiscal Year Business Report]. Tokyo: A-FIVE.
   Google Scholar
• Araghi, F. 1995. “Global Depeasantization.” The Sociological Quarterly 36 (2): 337–368.
   Web of Science ®Google Scholar
• Araki, H. 2014a. “Food Regime Theory and the Agro-food Trade of Pre-war Taiwan: With Reference to the Rice Export.” Yamaguchi University Bulletin of the Faculty of Education 63 (1): 31–49.
   Google Scholar
• Araki, H. 2014b. “Pre-war Food Trades and Japan’s Rice Self-sufficiency: A Consideration Based on the Major Customs Records of Korea” Yamaguchi University Bulletin of the Faculty of Education 64 (1): 15–29.
   Google Scholar
• Bernstein, H. 2016. “Agrarian Political Economy and Modern World Capitalism: The Contributions of Food Regime Analysis.” The Journal of Peasant Studies 43 (3): 611–647.
   Web of Science ®Google Scholar
• Bullock, R. 2003. “Redefining the Conservative Coalition: Agriculture and Small Business in 1990s Japan.” In The State of Civil Society in Japan, edited by F. Schwartz and S. Pharr, 175–194. Cambridge: Cambridge University Press.
   Google Scholar
• Cabinet Secretariat. 2015. “Sōgōtekina TPP Kanren Seisaku Taikō” [Outline of Comprehensive Policies Related to the Trans-Pacific Partnership]. Tokyo: Cabinet Secretariat.
   Google Scholar
• Caprio, M., and Y. Sugita. 2007. “Introduction: The U.S. Occupation of Japan – Innovation, Continuity, and Compromise.” In Democracy in Occupied Japan: The U.S. Occupation and Japanese Politics and Society, edited by M. Caprio and Y. Sugita, 1–25. London: Routledge.
   Google Scholar
• Cohen, T. 1987. Remaking Japan: The American Occupation as New Deal. New York: The Free Press.
   Google Scholar
• Dobson, H. 2017. “Is Japan Really Back? The ‘Abe Doctrine’ and Global Governance.” Journal of Contemporary Asia 47 (2): 199–224.
   Web of Science ®Google Scholar
• Farina, F. 2017. “Japan in the International Food Regimes: Understanding Japanese Food Self-sufficiency Decline.” In Feeding Japan: The Cultural and Political Issues of Dependency and Risk, edited by A. Niehaus and T. Walravens, 363–384. Cham: Palgrave Macmillan.
   Google Scholar
• Friedmann, H. 1993. “The Political Economy of Food: A Global Crisis.” New Left Review 197: 29–57.
   Google Scholar
• Friedmann, H., and P. McMichael. 1989. “Agriculture and the State System: The Rise and Decline of National Agricultures, 1870 to the Present.” Sociologia Ruralis 29 (2): 93–117.
   Web of Science ®Google Scholar
• Fuchs, S. 2007. “Feeding the Japanese: Food Policy, Land Reform, and Japan’s Economic Recovery.” In Democracy in Occupied Japan: The U.S. Occupation and Japanese Politics and Society, edited by M. Caprio and Y. Sugita, 26–47. London: Routledge.
   Google Scholar
• Fujiwara, S. 1989. “Foreign Trade, Investment, and Industrial Imperialism in Postwar Japan.” In Japanese Capitalism since 1945: Critical Perspectives, edited by T. Morris-Suzuki and T. Seiyama, 166–206. Armonk: M. E. Sharpe.
   Google Scholar
• George Mulgan, A. 2001. “‘Japan Inc.’ in the Agricultural Sector: Reform or Regression?” Canberra: The Australian National University, Asia Pacific Economic Papers 314.
   Google Scholar
• George Mulgan, A. 2005. “Japan’s Interventionist State: Bringing Agriculture Back in.” Japanese Journal of Political Science 6 (1): 29–61.
   Google Scholar
• Harvey, D. 1989. “From Managerialism to Entrepreneurialism: The Transformation in Urban Governance in Late Capitalism.” Geografiska Annaler 71 (1): 3–17.
   Google Scholar
• Hayami, Y. 1988. Japanese Agriculture under Siege: The Political Economy of Agricultural Policies. New York: St. Martin’s Press.
   Google Scholar
• Hiraga, M., and S. Hisano. 2017. “The First Food Regime in Asian Context? Japan’s Capitalist Development and the Making of Soybean as a Global Commodity in the 1890s–1930s.” Kyoto: Asian Global Platform for Sustainability and Transcultural Studies Working Paper, Series No. 2017–03.
   Google Scholar
• Hirano, K. 2012. “TICAD and the National Interest of Japan.” Japanese Studies 32 (2): 183–199.
   Google Scholar
• Hirazawa, A. 2017. “Nihon ni Okeru Syokuryō Anzen Hoshō Seisaku no Keisei” [Formation of Food Security Policy in Japan]. Nōrinkinyū Report 8: 426–448.
   Google Scholar
• Honma, M., and A. George Mulgan. 2018. “Political Economy of Agricultural Reform in Japan under Abe’s Administration.” Asian Economic Policy Review 13: 128–144.
   Web of Science ®Google Scholar
• Inoue, K. 1966. Nihon no Rekishi – Ge [History of Japan – Third Volume]. Tokyo: Iwanamishinsho.
   Google Scholar
• Kagatsume, M., and M. Tawa. 2012. “Economic Effects of Overseas Business Activities by Japanese Food and Agricultural Companies and Trans-Pacific Partnership Negotiation on Japanese Agriculture: An Approach by the Regional Dynamic Computable General Equilibrium Model.” The Natural Resource Economics Review 17: 127–165.
   Google Scholar
• Kawaguchi, M. 2013. “‘Subeteha Kōsyōshidai yatteminakereba wakaranai’ TPP” [“It All Depends on Negotiations – We Don’t Know Unless We Try,” TPP]. SEKAI 5: 181–189.
   Google Scholar
• Koga, S. 2011. Kanryōno Sekinin [Responsibilities of Bureaucrats]. Tokyo: PHP Shinsho.
   Google Scholar
• Koga, S. 2018. “Seikanzai no Tsumi to Batsu” [Crime and Punishment of Bureaucrats, Politicians and Big Business]. Asahi Shinbun Weekly AERA. December 10. Accessed July 2, 2019. https://dot.asahi.com/dot/2018120900007.html?page=1
   Google Scholar
• Kurokawa, T. 1989. “Problems of the Japanese Working Class in Historical Perspective.” In Japanese Capitalism since 1945: Critical Perspectives, edited by T. Morris-Suzuki and T. Seiyama, 131–165. Armonk: M.E. Sharpe.
   Google Scholar
• Lewis, M. 1990. Rioters and Citizens: Mass Protest in Imperial Japan. Berkeley: University of California Press.
   Google Scholar
• MAFF. 2011. “Kousakuhōkichi no Genjōnitsuite” [Current Situation of Deserted Arable Lands]. Tokyo: Ministry of Agriculture, Forestry and Fisheries.
   Google Scholar
• MAFF. 2014. Global Food Value Chain Strategy. Tokyo: Ministry of Agriculture, Forestry and Fisheries.
   Google Scholar
• MAFF. 2016. “Kaigai Nōgyōtōshi wo Meguru Jōkyōnitsuite” [Status of Agricultural Investment Abroad]. Tokyo: Ministry of Agriculture, Forestry and Fisheries.
   Google Scholar
• MAFF. 2017. “Shokuhinseizōgyō wo Meguru Jōsei” [Trends of Food Manufacturing Industry]. Tokyo: Ministry of Agriculture, Forestry and Fisheries.
   Google Scholar
• MAFF. 2018. “Kaigai Tenkai Senryaku (Nōgyō Syokuhin)” [Overseas Expansion Strategy (Agriculture and Foodstuffs)]. Tokyo: Ministry of Agriculture, Forestry and Fisheries.
   Google Scholar
• MAFF. 2019a. “Global Food Value Chain Strategy.” Tokyo: Ministry of Agriculture, Forestry and Fisheries.
   Google Scholar
• MAFF. 2019b. “Heisei 13 Nendo Syokuryo Jikyūritsunitsuite” [Self-sufficiency in Food, Fiscal Year 2019]. Tokyo: Ministry of Agriculture, Forestry and Fisheries.
   Google Scholar
• Matsuda, T. 2007. Soft Power and Its Perils: U.S. Cultural Policy in Early Postwar Japan and Permanent Dependency. Washington, DC: Woodrow Wilson Centre Press.
   Google Scholar
• Miura, K., T. Sakurai, and T. Trang. 2012. “Kaigaisinshutsuno Ketteiyōin oyobi Genchihōjin no Pafōmansu ni Kansuru Jissyōbunseki: Nihon no Syokuhinkanrenkigyō no Kaigaityokusetutōshi” [An Empirical Analysis Concerning Determinative Factors of Overseas Expansion and Performance of Locally Incorporated Companies: Foreign Direct Investments of Japanese Food-Associated Companies.].” Tokyo: Hitotsubashi University, Discussion Paper Series A 573.
   Google Scholar
• Morris-Suzuki, T. 2008. “Migrants, Subjects, Citizens: Comparative Perspectives on Nationality in the Pre-war Japanese Empire.” Japan Focus 6 (8): 1–20.
   Google Scholar
• Nam, P. 2017. “The Immiseration of the Korean Farmer during the Japanese Colonial Period.” Journal of Agrarian Change 10 (2): 1–18.
   Google Scholar
• Niederle, P. 2018. “A Pluralist and Pragmatist Critique of Food Regime’s Genealogy: Varieties of Social Orders in Brazilian Agriculture.” The Journal of Peasant Studies 45 (7): 1460–1483.
   Web of Science ®Google Scholar
• O’Shea, P. 2017. “The Trans-Pacific Partnership, Import Dependency, and the Future of Food Security in Japan.” In Feeding Japan: The Cultural and Political Issues of Dependency and Risk, edited by A. Niehaus and T. Walravens, 385–411. Cham: Palgrave Macmillan.
   Google Scholar
• Okada, K. 2015. “The Role of Japan in Overseas Agricultural Investment: Case of ProSAVANA Project in Mozambique.” Paper No. 82, Conference on Land Grabbing, Conflict and Agrarian-Environmental Transformations: Perspectives from East and Southeast Asia, Chiang Mai University, June 5–6.
   Google Scholar
• Ōmameuda, M. 2007. Okome to Syoku no Kindaishi [Modern History of Rice and Diet]. Tokyo: Yoshikawa Kōbunkan.
   Google Scholar
• Prime Minister’s Office of Japan. 2014. “Japan Revitalization Strategy: Japan’s Challenge for the Future.” Tokyo: Prime Minister’s Office.
   Google Scholar
• Reiher, C. 2017. “Discourse on Food Safety and the Trans-Pacific Partnership (TPP): Perspectives from Japan.” In Feeding Japan: The Cultural and Political Issues of Dependency and Risk, edited by A. Niehaus and T. Walravens, 507–534. Cham: Palgrave Macmillan.
   Google Scholar
• Ruan, W. 2017. “NAFTA Hakkōgo no Mekishiko Nōgyo” [Mexican Agriculture after NAFTA Inurement]. Nōrinkinyū Report 7: 460–479.
   Google Scholar
• Sasada, H. 2015. “The ‘Third Arrow’ or Friendly Fire? The LDP Government’s Reform Plan for the Japan Agricultural Cooperatives.” The Japanese Political Economy 41 (1–2): 14–35.
   Google Scholar
• Sasada, H., N. Fujimura, and S. Machidori. 2013. “Alternative Paths to Party Polarization: External Impacts of Intraparty Organization in Japan.” Journal of East Asian Studies 13: 409–441.
   Web of Science ®Google Scholar
• Seiyama, T. 1989. “A Radical Interpretation of Postwar Economic Policies.” In Japanese Capitalism since 1945: Critical Perspectives, edited by T. Morris-Suzuki and T. Seiyama, 28–73. Armonk: M.E. Sharpe.
   Google Scholar
• Shinoda, T. 2012. “Japan’s Failed Experiment: The DPJ and Institutional Change for Political Leadership.” Asian Survey (52) 5: 799–821.
   Web of Science ®Google Scholar
• Solís, M., and S. Urata. 2018. “Abenomics and Japan’s Trade Policy in a New Era.” Asian Economic Policy Review 13: 106–123.
   Web of Science ®Google Scholar
• Syoji, S. 2003. Kindai Nihon no Nouson: Nousei no Genten wo Saguru. [Farming Communities in the Modern Era Japan: Exploring the Origin of Agricultural Policy]. Tokyo: Yoshikawa Kōbunkan.
   Google Scholar
• Teruoka, S. 1989. “Land Reform and Postwar Japanese Capitalism.” In Japanese Capitalism since 1945: Critical Perspectives, edited by T. Morris-Suzuki and T. Seiyama, 74–105. Armonk: M.E. Sharpe.
   Google Scholar
• Werner, M. 2019. “Placing the State in the Contemporary Food Regime: Uneven Regulatory Development in the Dominican Republic.” The Journal of Peasant Studies. DOI:10.1080/03066150.2019.1638367.
   Web of Science ®Google Scholar
• Westra, R. 2019. “An Unoist Perspective on the Agrarian Question in Capitalist Development.” The Japanese Political Economy 45 (3–4): 184–212. DOI:10.1080/2329194X.2019.1599959
   Google Scholar
• Wilson, S., and R. Cribb. 2018. “Japan’s Colonial Empire.” In Routledge Handbook of Modern Japanese History, edited by S. Saaler and C. W. A. Szpilman, 77–91. New York: Routledge.
   Google Scholar
• Winders, B. 2009. “The Vanishing Free Market: The Formation and Spread of the British and US Food Regimes.” Journal of Agrarian Change 9 (3): 315–344.
   Web of Science ®Google Scholar
• Yaguchi, K. 2011. “TPP to Nihon no Nōgyō, Nōsei no Ronten” [TPP and Japanese Agriculture, Point of Contention in Agricultural Politics].” Tokyo: National Diet Library, Issue Brief 703.
   Google Scholar
• Yamashita, K. 2016. “TPP ga Nihon Nōgyō wo Tsuyokusuru” [TPP Strengthens Japanese Agriculture]. Tokyo: Nikkei.
   Google Scholar
• Yamashita, K. 2018. “Nihon Nōgyō wo Kowasunoha Jiyūbōekidehanai” [It is not Free Trade that Destroys Japanese Agriculture]. Nōgyō to Keizai 84 (3): 168–176.
   Google Scholar
• Yamashita, K. 2019. “What’s Behind the Food Self-sufficiency ‘Crisis’?” The Japan Times, September 24.
   Google Scholar