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SCIENTIFIC ARTICLE

Quantification of zinc concentrations in serum, milk and faeces of dairy cattle as a measure of effective zinc supplementation for management of facial eczema

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Pages 40-48 | Received 08 Sep 2020, Accepted 14 Jun 2021, Published online: 04 Aug 2021

References

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  • Anonymous. AOAC Official Method 999.11. Determination of Lead, Cadmium, Copper, Iron, and Zinc in Foods: Atomic Absorption Spectrophotometry after Dry Ashing. https://img.21food.cn/img/biaozhun/20100108/177/11285282.pdf (accessed 14 June 2021). AOAC International, Rockville, MD, USA, 2002
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  • *Smith BL. Controlling facial eczema in sheep using zinc salts. Proceedings of the Society of Sheep and Beef Cattle Veterinarians of the New Zealand Veterinary Association Annual Seminar. Pp 227–33, 1987
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  • *Non-peer-reviewed.

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