References
- McArdle WD, Katch FI, Katch VL: Exercise Physiology: Energy, Nutrition, and Human Performance. Philadelphia, Lea & Febiger, 1981
- Haymes EM: Nutrition for the cross-country skier: the training diet. J US Ski Coaches Assoc 1977; 2:58–61
- Dennis B, Ernst N, Hjortland M, et al: The NHLBI nutrition data system. J Am Diet Assoc 1980; 77(December):641–647
- Food and Nutrition Board: Recommended Dietary Allowances, ed 9. National Academy of Sciences, Washington DC, 1980.
- Welch SO, Marston RM: Review of trends in food use in the United States, 1909 to 1980. J Am Diet Assoc 1982; 81(August): 121–125
- National Center for Health Statistics: Caloric and Selected Nutrient Values for Persons 1–74 years of age: First Health and Nutrition Examination Survey, United States, 1971–1974, National Center for Health Statistics, Hyattsville, MD, 1979, pp 79–1657
- Lemon PW, Nagle FJ: Effects of exercise on protein and amino acid metabolism. Med Sci Sports Exerc 1981; 13(3):141–149.
- Berastrom J, Hultman E: Nutrition for maximal sports performance. JAMA 1972; 221(Aug 29):999–1006
- Costill DL, Miller JM: Nutrition for endurance sport: carbohydrate and fluid balance. Int J Sports Med 1980; 1 (February):2–14
- Butterfield GE: Fat, carbohydrate, and protein: why we need them, and how they are obtained, in Nutrition and Athletic Performance, Proceedings of the Conference on Nutritional Determinants in Athletic Performance, San Francisco, 1981
- Decombaz J: La nutrition du sportif: principes generaux et problemes specifiques. Schweiz Z Sportmed 1983; 31(March):5–10
- Bergstrom J, Hermanssen L, Hultman E, et al: Diet, muscle glycogen and physical performance. Acta Physiol Scand 1967; 71 (October-November): 140–150
- Williams MH: Vitamin, iron, and calcium supplementation: effect on human physical performance, in Nutrition and Athletic Performance, Proceedings of the Conference on Nutritional Determinants in Athletic Performance, San Francisco, 1981
- Margen S, Chu JY, Kaufmann NA, et al: Studies in calcium metabolism: 1. The calciuretic effect of dietary protein. Am J Clin Nutr 1974; 27(June):584–589
- Lindsay HA, Oddoyee EA, Margen S: Protein-induced hypercalciuria: a longer term study. Am J Clin Nutr 1979; 32(April):741–749
- Deluca HF: Vitamin D: the vitamin and the hormone. Fed Proc 1974; 33:2211–2219
- Smith EL, Reddan W, Smith PE: Physical activity and calcium modalities for bone mineral increase in aged women. Med Sci Sports Exerc 1980; 13(1):60–62
- Haymes EM: Iron deficiency and the active woman, in DGWS Research Reports: Women in Sports, ed 2. Washington, AAHPER Press, 1973, pp 91–97
- Hunding A, Jordal R, Paulev PE: Runner's anemia and iron deficiency. Acta Med Scand 1981; 209(4): 315–318
- Clement DB, Asmundson RC: Nutritional intake and hematological parameters in endurance runners. Phys Sportsmed 1982; 10(March):37–43
- Pate RR, Maguire M, Van Wyk J: Dietary iron supplementation in women athletes. Phys Sportsmed 1979; 7(September):81–86
- Wirth JC, Lohman TG, Avallone JP Jr, et al: The effect of physical training on the serum iron levels of college-age women. Med Sci Sports 1978; 10(Fall): 223–236
- Ehn L, Carlmark B, Hoglund S: Iron status in athletes involved in intense physical activity. Med Sci Sports Exerc 1980; 12(Spring):61–64
- Pate RR: Sports anemia: a review of the current research literature. Phys Sportsmed 1983; 11 (February): 115–131
- Finch CA, Miller LR, Inamdar AR, et al: Iron deficiency in the rat: physiological and biochemical studies of muscle dysfunction. J Clin Invest 1976; 58(August):447–453
- Schoene RB, Eseourrou P, Robertson HT, et al: Iron repletion decreases maximal exercise lactate concentrations in female athletes with minimal iron-deficiency anemia. J Lab Clin Med 1983; 102(August): 306–312
- McNamara JJ, Molot MA, Stremple JF, et al: Coronary artery disease in combat casualties in Vietnam. JAMA 1971; 216(May 17): 1185–1187
- Wood PD, Haskell WL, Stern MP, et al: Plasma lipoprotein distributions in male and female runners. Ann NY Acad Sci 1977; 301:748–763
- US Senate Select Committee on Nutrition and Human Needs: Dietary Goals for the United States. Washington DC, Government Printing Office, 1977