References
- Brouns F: Nutritional Needs of Athletes. England, Wiley & Sons, 1993, pp 50–69
- Food and Nutrition Board, National Research Council. Recommended Dietary Allowances, ed 10. Washington DC, National Academy Press, 1989
- Hubbard R, Szlyk R, Armstrong L: Influence of thirst and fluid palatability on fluid ingestion during exercise, in Gisolfi C, Lamb D (eds): Perspectives in Exercise Science and Sports Medicine, vol 3. Carmel, IN, Benchmark Press, 1990, pp 39–96