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Research Papers

Methods and Problems Encountered in the Fumigation of Grain

(Director)
Pages 22-25 | Published online: 01 Aug 2018

Literature Cited

  • American Association of Cereal Chemists. Storage of cereal grains and their products, ed. by J. A. Anderson and A. W. Alcock. The Association: St. Paul, Minn. (1954).
  • Cool, A. E., and McQuillen, L. E. Food Eng. 27(11): 64 (1955).
  • Cotton, R. T., and Ashby, W. Insect pests of stored grains and seed. U.S. Dept. Agr., Yearbook, 1952.
  • Cotton, R. T., Sr. Insect pests of stored grain and grain products. Burgess Pub. Co.: Minneapolis, Minn. (1952).
  • Dickson, A. D., and Burkhart, B. A. Down to Earth, p. 2 (Spring 1956).
  • Food and Agriculture Organization of the United Nations. Preservation of grains in in storage. F.A.O. Agr. Studies No. 2. Washington, D.C., Feb. 1948.
  • Munro, J. W. Report on a survey of the infestation of grain by insects. Dept. of Scientific and Industrial Research, H.M. Stationery Office: London (1940, reprinted 1946).
  • Rankin, W. B. J. Agr. Food Chem. 4: 214 (1956).
  • Shrader, S. A., Beshgetoor, A. W., and Stenger, V. A. Ind. Eng. Chem., Anal. Ed. 14: 1 (1942).

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