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Proceedings. Annual meeting - American Society of Brewing Chemists Volume 14, 1956 - Issue 1: Proceedings of the Annual Meeting 1956
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Research Papers

Evaluation of Barley Varieties for Malting QualityFootnote1

Allan D. DicksonBarley and Malt Laboratory, Agricultural Research Service, U.S. Department of Agriculture, and Malt Research Institute
&
B. A. BurkhartBarley and Malt Laboratory, Agricultural Research Service, U.S. Department of Agriculture, and Malt Research Institute
Pages 143-155 | Published online: 01 Aug 2018

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