Literature Cited
- American Society of Brewing Chemists, Proc. 1942, p. 105.
- American Society of Brewing Chemists, Proc. 1947, p. 126.
- American Society of Brewing Chemists, Proc. 1950, p. 193.
- American Society of Brewing Chemists, Color and Turbidity in Beer Subcomm. mimeo. rept., 1945.
- American Society of Brewing Chemists, Proc. 1946, p. 107.
- American Society of Brewing Chemists, Proc. 1952, p. 174.
- American Society of Brewing Chemists, Proc. 1954, p. 168.
- American Society of Brewing Chemists, Proc. 1955, p. 209.
- American Society of Brewing Chemists, Proc. 1956, p. 220.
- American Society of Brewing Chemists, Color and Turbidity in Beer Subcomm. mimeo. rept., 1944.
- Beetch, E. B., and Oetzel, L. I. Am Soc. Brewing Chemists, Proc. 1956, p. 132.
- Beyer, G. F. J. Assoc. Offic. Agr. Chemists 26: 164 (1943).
- Hardy, A. C. Handbook of colorimetry. Technology Press: Cambridge, Mass. (1936).
- Nissen, B. H., and Petersen, R. B. Am. Soc. Brewing Chemists, Proc. 1942, p. 77.
- Nissen, B. H., Petersen, R. B., and Koch, A. R. Am. Soc. Brewing Chemists, Proc. 1949, p. 151.
- Nyborg, P., and Trolle, B. Rev. intern. brass. et malt. 1949, p. 3.
- Optical Society of America. Committee on Colorimetry. J. Optical Soc. Am. 34: 245 (1944).
- Optical Society of America. Committee on Colorimetry. J. Optical Soc. Am. 34: 633 (1944).
- Smith, T. Proc. Phys. Soc. (London) 46: 372 (1934).
- Stone, I., and Gray, P. P. Am. Soc. Brewing Chemists, Proc. 1946, p. 40.
- Stone, I., and Miller, M. C. Am. Soc. Brewing Chemists, Proc. 1949, p. 140.
- Trolle, B., Nyborg, P., and Buchmann-Olsen, B. J. Inst. Brewing 57: 347 (1951).
- Wright, W. D. The measurement of colour. Adam Hilger, Ltd.: London (1944).