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Subcommittee Reports

Fermentable Sugars in Beer

Pages 139-143 | Published online: 01 Aug 2018

Literature Cited

  • American Society of Brewing Chemists. Fermentable Sugars in Beer. Subcomm. Kept., Proc. 1956, p. 222.
  • Bbofeldt, M. Mallasjuomat (Finland) 1953, No. 5. (Abstracted at length in Brauwissenschaft 7 (4): 76 (1954).)

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