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Proceedings. Annual meeting - American Society of Brewing Chemists Volume 22, 1964 - Issue 1: Proceedings of the Annual Meeting 1964
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Original Articles

A Preliminary Survey of Crude Fiber in Barley and Malt

Peter M. GannisThe Fleischmann Malting Co., Chicago, Illinois
&
W. J. OlsonThe Fleischmann Malting Co., Chicago, Illinois
Pages 109-112 | Published online: 31 Jul 2018

Literature Cited

  • American Society of Brewing Chemists. Methods of Analysis (6th ed.). The Society: Madison, Wisconsin (1958).
  • Association of Official Agricultural Chemists. Methods of Analysis (8th ed.). Washington, D. C. (1955).
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  • Harris, R. H., and Scott, G. M. Cereal Chem. 24: 475–485 (1947).
  • Hind, L. H. Brewing Science and Practice, vol. 1, p. 56. Wiley: New York (1938).
  • Hoffman, E. Brauwissenschaft 9: 118–121 (1956).
  • James, A. L. New Phytologist 39: 133 (1940).
  • Kleber, W., and Franke, G. Brauwissenschaft 14: 60–66 (1961).
  • Kürschner, K., and Hanak, A. Z. Untersuch. Lebensm. 59: 484–494 (1930).
  • MacLeod, Anna M., and Napier, J. P. J. Inst. Brewing 65: 188–196 (1959).
  • Scharrer, K., and Kürschner, K. B. Bredermanns Lenbr. B. Tierrernährung 3: 302–310 (1932).
  • Seiffert, M., and Makowski, N. Nahrung 6: 287–294 (1962).
  • Van de Kamer, J. H., and Van Ginkel, L. Cereal Chem. 29: 239–250 (1952).

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