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Proceedings. Annual meeting - American Society of Brewing Chemists Volume 24, 1966 - Issue 1: Proceedings of the Annual Meeting 1966

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Postfermentation Hopping of Beer. II. Variation in the Hopping Technique

Gavin L. HansenChas. Pfizer & Co., Inc., Milwaukee, Wisconsin

Vincent S. BavisottoChas. Pfizer & Co., Inc., Milwaukee, Wisconsin

Pages 131-139 | Published online: 31 Jul 2018

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https://doi.org/10.1080/00960845.1966.12006104

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American Society of Brewing Chemists. Methods of Analysis (6th rev. ed.), 66K. The Association: Madison, Wisconsin (1958).
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Bavisotto, V. S. Tech. Quart. 2(2): 173 (1965).
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Bavisotto, V. S., Hansen, G. L., and Lesniewski, R. L. Tech. Quart. 3(1): 43 (1966).
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