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Subcommittee Reports

Hop Analysis

Pages 249-256 | Published online: 31 Jul 2018

References

  • Alderton, G., Bailey, G. F., Lewis, J. C., and Stitt, F. Anal. Chem. 26. 983 (1954).
  • American Society of Brewing Chemists. Methods of Analysis (6th ed.), (HOPS — 4). The Society: Glenview, Illinois (1958).
  • American Society of Brewing Chemists. Methods of Analysis (6th ed.), (HOPS — 5). The Society: Glenview, Illinois (1958).
  • American Society of Brewing Chemists. Report of Subcommittee on Hop Analysis. Proc. 1959, p. 181.
  • European Brewery Convention. Analytica (2nd ed.), pp. 51–52. Elsevier: New York (1963).
  • Youden, W. J. Statistical Techniques for Collaborative Tests. Association of Official Analytical Chemists: Washington, D.C. (1967).

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