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Technical Subcommittee Reports

Microbiological Controls

Pages 367-370 | Published online: 01 Aug 2018

References

  • Czarnecki, H. T. and Van Engel, E. L. Brewers Digest. 34 (3), 52 (1959).
  • Green, S. R., Gray, P.P. Wallerstein Lab. Commun. 13 (43) 357 (1950).
  • Kozulis, J. A. and Page, H. E. Am. Soc. Brewing Chemists, Proc. 1968, p. 52.
  • American Society of Brewing Chemists. Report of Subcommittee on Microbiological Control. Proc. 1969, p. 242.
  • American Society of Brewing Chemists. Report of Subcommittee on Microbiological Control. Proc. 1970, p. 261.

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