Literature Cited
- AMERICAN SOCIETY OF BREWING CHEMISTS. Methods of Analysis (6th ed.), p. 66. The Society: St. Paul, Minn. (1958).
- CARRINGTON, R., COLLET, R. C., DUNKIN, J. R., and HALEK, G. J. Inst. Brew. 78: 243 (1972).
- CLARKE, B. J., and HILDEBRAND, R. P. J. Inst. Brew. 73: 282 (1967).
- DIERCKENS, J., and VERZELE, M. J. Inst. Brew. 75: 449 (1969).
- DREWETT, K., and LAWS, R. J. Inst. Brew. 76: 48 (1970).
- DURANT, W. J. Inst. Brew. 72: 405 (1966).
- HANSEN, G. L., HETZEL, D., and MILLER, R. Amer. Soc. Brew. Chem., Proc. 1971, p. 246.
- HANSEN, G. L., and RAMOS, E. Amer. Soc. Brew. Chem., Proc. 1971, p. 255.
- VERZELE, M., and DIERCKENS, J. J. Inst. Brew. 75: 449 (1969).
- WINDISCH, W., KOLBACH, P., and SCHLEICHER, R. Wochschr. Brau. 44: 453 (1927).