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Research Papers

Some Staining Procedures for the Examination of Brewer's Yeast

Pages 34-36 | Published online: 31 Jul 2018

Literature Cited

  • ACKERMAN, G. A. Science 115: 629 (1952).
  • AMERICAN SOCIETY OF BREWING CHEMISTS. Methods of analysis (6th ed.), p. 203. The Society: Glenview, Ill. (1958).
  • BENJAMINSON, M. A., and KATZ, I. J. Stain Technol. 45(2): 57 (1970).
  • BURKHARDT, R. Weinberg Keller. 7: 427 (1960).
  • GLENISTER, P. R. Amer. Soc. Brew. Chem., Proc. 1970. p. 163.
  • GLENISTER, P. R. Amer. Soc. Brew. Chem., Proc. 1972, p. 33.
  • GUILLIERMOND, A. The cytoplasm of the plant cell. Chap. XIII. Chronica Botanica Co.: Waltham, Mass. (1941).
  • MANN, G. Z. Wiss. Mikrosk. 11: 479 (1894).
  • OPPENOORTH, W. F. F. Brauwissenschaft 11: 113 (1958). Through Wallerstein Lab. Commun. 22: 150 (1959).

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