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Research Papers

A Comparison of Protein Values Obtained when Using Various Catalysts

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Pages 21-23 | Published online: 11 Oct 2018

Literature Cited

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  • AMERICAN WATER WORKS ASSOCIATION. Water Quality and Treatment (3rd ed.), p. 20. McGraw-Hill: New York (1971).
  • ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS. Official Methods of Analysis (11th ed.), p. 16. The Association: Washington, D.C. (1970).
  • BRADSTREET, R. B. The Kjeldahl Method for Organic Nitrogen. Academic Press: New York (1965).
  • McKENZIE, H. A., and WALLACE, H. S. Aust. J. Chem. 7(1): 55 (1954).
  • NATIONAL ACADEMY OF SCIENCES. Food Chemicals Codex (2nd ed.). p. 937. The Academy: Washington, D.C. (1972).
  • WILLIAMS, P. C. J. Sci. Food Agr. 24: 343 (1973).

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