4
Views
0
CrossRef citations to date
0
Altmetric
Research Papers

Protein Properties of a Hiproly Barley CrossFootnote1

, &
Pages 28-31 | Published online: 27 Jun 2018

Literature Cited

  • AHMED, S. R., and McDONALD, C. E. In: Triticale: First Man-Made Cereal. Amer. Ass. Cereal Chem.: St. Paul, Minn. (1974).
  • AMERICAN ASSOCIATION OF CEREAL CHEMISTS. AACC Approved methods (7th ed.). The Association: St. Paul, Minn. (1962).
  • BENSON, J. V. Anal. Chem. 37: 1108 (1965).
  • BISHOP, L. R. J. Inst. Brew. 36: 362 (1930).
  • BLOCK, R. J., and MITCHELL, H. H. Nutr. Abstr. Rev. 16:249(1946).
  • FAO/ WHO EXPERT GROUP. Protein Advisory Committee, Report No. 22. FAO/WHO: Rome (1973).
  • HAGBERG, A., and KARLSSON, K.-E. In: New Approaches to Breeding for Improved Plant Protein. p. 17. Int. At. Energy Ag.: Vienna (1969).
  • HARRIS, C. In: Barley and Malt Biology, Biochemistry, Technology, p. 499. Academic Press: New York and London (1962).
  • HUGLI, T. E., and MOORE, S. J. Biol. Chem. 247: 2828 (1972).
  • MITCHELL, H. H. In: Comparative Nutrition of Man and Domestic Animals, Vol. II, p. 567. Academic Press: New York and London (1966).
  • MITCHELL, H. H., and BLOCK, R. J.J. Biol. Chem. 163:599(1946).
  • MOORE, S. J. Biol. Chem. 238: 235 (1963).
  • MOSSBERG, R. In: Proceedings of New Approaches to Breeding for Improved Plant Protein. IAEA-STI-Pub-212, p. 151 (1969).
  • MUNCK, L. In: Symposium, Improving Plant Protein by Nuclear Techniques. IAEA-SM-132/14: 319 (1970).
  • MUNCK, L., KARLSSON, K.-E., and HAGBERG, A. Int. Barley Genet. Symp., 2nd, Pullman, Wash. (1969).
  • MUNCK, L., KARLSSON, K.-E., HAGBERG, A., and EGGUM, B. O. Science 168: 985 (1970).
  • OSER, B. L. J. Amer. Diet. Ass. 27: 396 (1951).
  • OSER, B. L. In: Protein and Amino Acid Nutrition, p. 281. Academic Press: New York (1959).
  • POMERANZ, Y., ESLICK, R. F., and ROBBINS, G. S. Cereal Chem. 49: 629 (1972).
  • POSTEL, W. Zuechter 26: 211 (1956).

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.