Literature Cited
- American Society of Brewing Chemists. Methods of Analysis (6th ed.); p. 183. The Society: St. Paul, Minn. (1958).
- Dixon, W. J., and Massey, F. J.Jr. Introduction to Statistical Analysis; p. 470. McGraw-Hill: New York (1969).
- Howard, G. A. J. Inst. Brew. 79: 315 (1973).
- Youden, W. J. J. Qual. Tech. 4: 29 (1972).
- Youden, W. J. Statistical Techniques for Collaborative Tests; p. 27. Ass. Offic. Anal. Chem.: Washington, D.C. (1969).
References
- American Society of Brewing Chemists. Report of Subcommittee on Free Amino Nitrogen. Proc. 1974, p. 34.
- Lie, S. J. Inst. Brew. 79: 37 (1973).
- Wylie, E. B., and Johnson, M. J. Biochim. Biophys. Acta 59:450 (1962).