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Journal of Plant Foods Volume 3, 1979 - Issue 3
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Articles

Chemical Composition And Biological Evaluation Of Goa Beans (Psophocarpus Tetragonolobus) And Their Tubers

P. Udayasekhara RaoNational Institute of Nutrition, Indian Council of Medical Research, Jamai Osmania (P .O.), Hyderabad500 007, A.P.,India
&
Bhavani BelavadyNational Institute of Nutrition, Indian Council of Medical Research, Jamai Osmania (P .O.), Hyderabad500 007, A.P.,India
Pages 169-174 | Published online: 27 Sep 2017

References

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