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Articles

Dietary Fibre In Human Nutrition: A Bibliography For 1980

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Pages 81-113 | Published online: 27 Sep 2017

References

  • Aamodt RL, Rumble WF,Johnston GS, Markley EJ, Volpe T, Henkin RI. Effects of fiber on zinc metabolism in humans (abstract). Fed Proc 1980 Mar; 39 (3 Pt I): 651.
  • Abraham R, Barbolt TA, Rodgers JB. Inhibition by bran of the colonic cocareinogeni-city of bile salts in rats given dimethylhydrazine. Exp Mol Pathol 1980 Oct; 33 (2): 133–43.
  • Akiba Y, Matsumoto T. Effects of several types of dietary fibers on lipid content in liver and plasma, nutrient retentions and plasma transaminase activities in force-fed growing chicks. J Nutr 1980 Jun; 110 (6): 1112-21
  • Allen KG, Klevay LM. Copper and zinc in selected breakfast cereals. Nutr Rep Int 1980 Sep; 22 (3): 389–94.
  • Almy TP, Howell DA. Medical progress. Diverticular disease of the colon. N Engl J Med 1980 Feb 7; 302 (6): 324–31.
  • Anderson JW. The role of dietary carbohydrate and fiber in the control of diabetes. Adv Intern Med 1980; 26: 67–96.
  • Anderson JW, Kirby RW, Rees ED. Oat-bran ingestion selectively lowers serum low-density lipoprotein cholesterol concentrations in men (abstract). Am J Clin Nutr 1980 Apr; 33 (4): 915.
  • Anderson JW. High-fibre diets for diabetic and hypertriglyceridemic patients. Can Med Assoc J 1980 Nov 22; 123 (10): 975–9.
  • Anderson JW, Ferguson SK, Karounos D, O’Malley L, Siding B, Chen W-J. Mineral and vitamin status on high-fiber diets: long-term studies of diabetic patients. Diabetes Care 1980 Jan-Feb; 3 (1): 38-40.
  • Anderson JW. Dietary fiber and diabetes. In: Spiller GA, Kay RM, eds. Medical aspects of dietary fiber. New York: Plenum Press, 1980: 193-221. (Spiro HM, ed. Topics in gastroenterology).
  • Anderson JW. Newer approaches to diabetic diets: high-fiber diet. Med Times 1980 May; 108 (5): 414.
  • Anderson JW, Chen W-J, Siding B. Hypolipidemic effects of high-carbohydrate, high-fiber diets. Metabolism 1980 Jun; 29 (6): 551–8.
  • Anderson NE, Clydesdale FM. An analysis of the dietary fiber content of a standard wheat bran. J Food Sci 1980; 45 (2): 33640.
  • Anderson NE, Clydesdale FM. Effects of processing on the dietary fiber content of wheat bran, pureed green beans, and carrots. J Food Sci 1980; 45 (6): 1533–7.
  • Andersson H, Bosaeus I, Falkheden T, Melkersson M. Transit time in constipated geriatric patients during treatment with a bulk laxative and bran - a comparison (abstract). In: Hambraeus L, ed. Nutrition in Europe. Education, policy and research activities. Proceedings of the third European Nutrition Conference. Stockholm: Almqvist and Wiksell International, 1980: 108–9.
  • Anonymous. Dietary fiber. J Tenn Med Assoc 1980Jan; 17-9, 21.
  • Anonymous. Dietary fiber, exercise and selected blood lipid constituents. Nutr Rev 1980Jun; 38 (6): 207-9.
  • Arnold K. Gastro-intestinal diseases: the benefits of fibre. Geriatr Med 1980 Nov; 10 (11): 60–7.
  • Aro A, Uusitupa M, Korhonen T, Siitonen 0. Dietary fibre and calcium excretion in diabetes (letter). Br Med J 1980 Sep 27; 281 (6244): 871.
  • Asp N-G. Evaluation of methods suggested for assay of dietary fibre. In: Santos W, Lopes N, Barbosa JJ, Chaves, D, Valente JC, eds. Nutrition education and food science and technology. Proceedings of the eleventh International Congress on Nutrition. New York: Plenum Press, 1980: 7414. (Nutrition and food science. Present knowledge and utilization; vol 2).
  • Awad M, Lewis LN. Avocado cellulase: extraction and purification. J Food Sci 1980; 45 (6): 1625–8.
  • Baig MM, Burgin C, Cerda J J. Fractionation and study of chemistry of pectic poly-saccharides (abstract). Fed Proc 1980 Mar; 39 (3 Pt I): 784.
  • Barbolt TA, Abraham R. Dose-response, sex difference, and the effect of bran in dime-thylhydrazine-induced intestinal tumorigenesis in rats. Toxicol Appl Pharmacol 1980 Sep 30; 55 (3): 417-22.
  • Barker HM, Jenkins DJ, Taylor RH, Wolever TM. Food factors determining post-prandial glycaemia in man (abstract). J Physiol 1980 Jun; 303: 83P.
  • Baron JH. Eating and ulcers (letter). Br Med J 1980 Mar 15; 280 (6216): 795.
  • Bassett ML, Goulston KJ. False positive and negative hemoccult reactions on a normal diet and effect of diet restriction. Aust NZ J Med 1980 Feb; 10 (1): 14.
  • Berman JI, Schultz M.J. Bulk laxative ileus. J Am Geriatr Soc 1980 May; 28 (5): 224–6.
  • Bett NJ, Wells BW. Carcinoma of colon and appendix related to fecal stasis. Dis Colon Rectum 1980 Sep; 23 (6): 408–10.
  • Bingham S, Cummings JH. Sources and intakes of dietary fiber in man. In: Spiller GA, Kay RM, eds. Medical aspects of dietary fiber. New York: Plenum Press, 1980: 261-84. (Spiro HM, ed. Topics in gastroenterology).
  • Blendis LM. Dietary fibre (editorial). Can Med Assoc J 1980 Dec 6; 123 (11): 1091–2.
  • Boothby D. The pectic components of plum fruits. Phytochemistry 1980; 19 (9): 1949–53.
  • Bosello 0, Ostuzzi R, Armellini F, Micciolo R, Scuro LA. Glucose tolerance and blood lipids in bran-fed patients with impaired glucose tolerance. Diabetes Care 1980 Jan-Feb; 3 (1): 46-9.
  • Braden GL, Masters JT, Onderdonk AB, Falchuk ZM. Lamina propria lymphocytes mediate nitrogen-induced cellular cytotoxicity in guinea pigs with carrageenan-induced colitis (abstract). Gastroenterology 1980 May; 78 (5 Pt 2): 1144.
  • Brodribb AJ. Dietary fiber in diverticular disease of the colon. In: Spiller GA, Kay RM, eds. Medical aspects of dietary fiber. New York: Plenum Press, 1980: 43-66. (Spiro HM, ed. Topics in gastroenterology).
  • Brodribb J. Influence of dietary fiber on transit time, fecal composition, and myoelec-trical activity of the primate right colon. Dig Dis Sci 1980 Apr; 25 (4): 260–6.
  • Bruckstein AH. Laxatives and cathartics: uses and abuses. Indian J Med Sci 1980 May; 34 (5): 121–8.
  • Brydon WG, Tadesse K, Eastwood MA, Lawson ME. The effect of dietary fibre on bile acid metabolism in rats. Br J Nutr 1980 Jan; 43 (1): 101–6.
  • Bryson E, Dore C, Garrow JS. Wholemeal bread and satiety. J Hum Nutr 1980 Apr; 34 (2): 113–6.
  • Burkitt D, Morley D, Walker A. Dietary fibre in under- and overnutrition in childhood. Arch Dis Child 1980 Oct; 55 (10): 803–7.
  • Burkitt DP. Fiber in the etiology of colorectal cancer. In: Winawer SJ, Schottenfeld D, Sherlock P, eds. Colorectal cancer: prevention, epidemiology, and screening. New York: Raven Press, 1980: 13-8. (Progress in cancer research and therapy; vol 13).
  • Burkitt D. Colon cancer: the emergence of a concept. In: Spiller GA, Kay RM, eds. Medical aspects of dietary fiber. New York: Plenum Press, 1980: 75-81. (Spiro IIM, ed. Topics in gastroenterology).
  • Burstyn P. Dietary fibre and blood pressure (letter). Br Med J 1980 Jan 19; 280 (6208): 182.
  • Burstyn PG, Husbands DR. Fat induced hypertension in rabbits. Effects of dietary fibre on blood pressure and blood lipid concentration. Cardiovasc Res 1980 Apr; 14 (4): 185–91.
  • Calder JF, Wachira MW, Van Sant T, Malik MS, Bowry RN. Diverticular disease, car-cinoma of the colon and diet in urban and rural Kenyan Africans. Diagn Imaging 1980; 49 (1): 23–8.
  • Canivet B, Creisson G, Freychet P, Dageville X. Fibre, diabetes, and risk of bezoar (letter). Lancet 1980 Oct 18; 2 (8199): 862.
  • Cannon M, Flenniken A, Track NS. Demonstration of acute and chronic effects of dietary fibre upon carbohydrate metabolism. Life Sci 1980 Oct 13; 27 (15): 1397–401.
  • Carlsson R, de Fremery D, Gumbmann MR, Kohler GO, Walker HG. Quality of leaf protein concentrates and fibre residues from various species grown in a hot temperate climate (abstract). In: Hambraeus L, ed. Nutrition in Europe. Education, policy and research activities. Proceedings of the third European Nutrition Conference. Stock-holm: Almqvist and Wiksell International, 1980: 134.
  • Chang ML, Johnson MA. Effect of dietary pectin and fat on accumulation and removal of liver cholesterol in rats (abstract). Fed Proc 1980 Mar; 39 (3 Pt I): 658.
  • Chang ML, Johnson MA. Effect of lignin versus cellulose on the absorption of tauro-cholate and lipid metabolism in rats fed cholesterol diet. Nutr Rep Int 1980 Apr; 21 (4): 513–8.
  • Chang ML, Johnson MA. Effect of pectin and protein levels on cholesterol-4-14C meta-bolism in rats. Nutr Rep Int 1980 Jul; 22 (1): 91–9.
  • Chen ML. Bile acid binding capacity of food fibers (abstract). Sci Res Abstr Repub China 1980: 1: 94–5.
  • Chen W-J, Anderson JW. Soluble plant fibers in selected cereals and vegetables (abstract). Fed Proc 1980 Mar; 39 (3 Pt I): 784.
  • Cherry JA, Beane WL, Barbato GF. Temporal compensation of Japanese quail to changes in nutrient density. Nutr Rep Int 1980 Aug; 22 (2): 253–61.
  • Christiansen JS, Bonnevie-Nielsen V, Svendsen PA, Rubin P, Ronn B, Nerup J. Effect of guar gum on 24-hour insulin requirements of insulin-dependent diabetic subjects as assessed by an artificial pancreas. Diabetes Care 1980 Nov-Dec; 3 (6): 659-62.
  • Coe FJ. Unprocessed bran in idiopathic hypercalciuria (letter). Br MedJ 1980 Sep 13; 281 (6242): 746–7.
  • Cohen M, Leong VW, Salmon E, Martin Fl. Role of guar and dietary fibre in the management of diabetes mellitus. MedJ Aust 1980 Jan 26; 1 (2): 59–61.
  • Colonna P, Gallant D, Mercier C. Pisum sativum and Vicia faba carbohydrates: studies of fractions obtained after dry and wet protein extraction processes. J Food Sci 1980; 45 (6): 1629–36.
  • Connell AM, McCarroll AM, Chen MH. Effect of fibre from bran cereal on gastroenter-opancreatic hormone responses of normal adults. Ir J Med Sci 1980 Feb; 149 (2): 49–52.
  • Corley JR, Baker DH, Easter RA. Biological availability of phosphorus in rice bran and wheat bran as affected by pelleting. J Anim Sci 1980 Feb; 50 (2): 286–92.
  • Cornelius JA. Rice bran oil for edible purposes: a review. Trop Sci 1980; 22 (1): 1–26.
  • Cottrel1J1, Pass G, Phillips GO. The effect of stabilisers on the viscosity of an ice cream mix. J Sci Food Agric 1980 Oct; 31 (10): 1066–70.
  • Coulston A, Greenfield M, Kraemer F, Tobey T, Reaven G. Effect of source of dietary carbohydrate on plasma glucose and insulin responses to test meals in normal subjects. Am J Clin Nutr 1980 Jun; 33 (6): 1279–82.
  • Crapo PA, Kolterman OG, Waldeck N, Reaven GM, Olefsky JM. Postprandial hor-monal responses to different types of complex carbohydrate in individuals with impaired glucose tolerance. Am J Clin Nutr 1980 Aug; 33 (8): 1723–8.
  • Cullen RW, Oace SM. Impact on B la status of pectin and six dietary fibers in rats (abstract). Fed Proc 1980 Mar; 39-(3 Pt I): 785.
  • Cummings JH, Stephen AM. The role of dietary fibre in the human colon. Can Med AssocJ 1980 Dec 6; 123 (11): 1109–14.
  • Cummings JH. Some aspects of dietary fibre metabolism in the human gut. In: Birch GG, Parker KJ, eds. Food and health; science and technology. London: Applied Science Publishers Ltd, 1980: 441–58.
  • Daghir NJ, Mahmoud HK, EL-Zein A. Buffalo gourd (Cucurbita foetidissima) meal: nutritive value and detoxification. Nutr Rep Int 1980 Jun; 21 (6): 837–47.
  • Daghir NJ, Sell JL. Buffalo gourd (Cucurbita foetidissima) seed and seed components for growing chickens. Nutr Rep Int 1980 Sep; 22 (3): 445–52.
  • Day RM, Thomas OP. Growth depression of chicks fed a crude rye extract containing pectic substances. Poult Sci 1980 Dec; 59 (12): 2754–9.
  • De Wilde R. Influence of supplementing citruspectins to a diet with and without anti-biotics on the digestibility of the pectins and the other nutrients in pigs. Z Tierphysiol 1980 Feb; 43 (2): 109–16.
  • Dilawari JB, Kamath PS, Batta RP, Mukewar S, Raghavan KS. Exceptionally low blood glucose response to dried beans (letter). Br MedJ 1980 Oct 11; 281 (6246): 1007.
  • Dintzis FR, Harris CC. Starch determination in some dietary fiber sources (abstract). Cereal Foods World 1980 Aug; 25 (8): 523.
  • Dodson PM. Dietary fibre, sodium, and blood pressure (letter). Br MedJ 1980 Feb 23; 280 (6213): 564. Correction. Br MedJ 1980 Mar 8; 280 (6215): 720.
  • Drury MI. Bran for diabetics (letter). Br MedJ 1980 Jun 28; 280 (6231): 1622.
  • Eaks IL, Sinclair WB. Cellulose-hemicellulose fractions in the alcohol-insoluble solids of Valencia orange peel. J Food Sci 1980; 45 (4): 985–8.
  • Eastwood MA, Smith AN, Mitchell WD, Pritchard JL. Faecal characteristics and colonic intraluminal pressure in diverticular disease. Digestion 1980; 20 (6): 399–402.
  • Eastwood MA, Brydon WG, Tadesse K. Effect of fiber on colon function. In: Spiller GA, Kay RM, eds. Medical aspects of dietary fiber. New York; Plenum Press, 1980: 1-26. (Spiro HM, ed. Topics in gastroenterology).
  • Eastwood MA. Fibre in human nutrition - present status. Proc Nutr Soc Aust 1980; 5: 112–8.
  • Eggum BO, Kreft I, Javornik B. Chemical composition and protein quality of buck-wheat (Fagopyrum esculentum Moench). Qual Plant Plant Foods Hum Nutr 1980; 30 (3-4): 175–9.
  • Ellis R, Morris ER. The association of phytate with iron and zinc of wheat bran and soybeans and bioutilization of zinc (abstract). Fed Proc 1980 Mar; 39 (3 Pt II): 896.
  • El-Nahry Fl, Mourad FE, Abdel Khalik SM, Bassily NS. Chemical composition and protein quality of lentils (Lens) consumed in Egypt. Qual Plant Plant Foods Hum Nutr 1980; 30 (2): 87–95.
  • Elsenhans B, Sufke U, Blume R, Caspary WF. The influence of carbohydrate gelling agents on rat intestinal transport of monosaccharides of neutral amino acids in vitro. Clin Sci 1980 Nov; 59 (5): 373–80.
  • Enzi G, Inelmen EM, Crepaldi G. Effect of a hydrophilic mucilage in the treatment of obese patients. Pharmatherapeutica 1980; 2 (7): 421–8.
  • Ewerth S, Ahlberg J, Holmstrom B, Persson U, Uden R. Influence on symptoms and transit-time of Vi-SiblinR in diverticular disease. Acta Chir Scand (Suppl) 1980; Suppl 500: 49-50.
  • Fahey GC Jr, Frank GR, Jensen AH, Masters SS. Influence of various purified and isolated cell wall fibers on the utilization of certain nutrients by swine and hamsters. J Food Sci 1980; 45 (6): 1675–80.
  • Fielding JF, Kehoe M. A therapeutic trial of different dietary fibre intakes in the irritable bowel syndrome. Ir J Food Sci Technol 1980; 4 (2): 89–92.
  • Fioramonti J, Bueno L. Motor activity in the large intestine of the pig related to die-tary fibre and retention time. Br J Nutr 1980 Jan; 43 (1): 155–62.
  • Fisher N. Cereal foods today and tomorrow. J Hum Nutr 1980 Feb; 34 (1): 27–40.
  • Flaherty EV, O’Doherty J, FieldingJ F. The palatability of colloidal bulk forming agents. J Int Med Res 1980; 8 (4): 262–4.
  • Flanagan M, Little C, Milliken J, Wright E, McGill AR, Weir DG, O’Moore RR. The effects of diet on high density lipoprotein cholesterol. J Hum Nutr 1980 Feb; 34 (1); 43-5.
  • Fleiss PM, Gordon J, Douglass JM. One more hazard (letter). West J Med 1980 Apr; 132 (4): 365–6.
  • Fleiszer DM, Murray D, Richards GK, Brown RA. Effects of diet on chemically in-duced bowel cancer. Can J Surg 1980 Jan; 23 (1): 67–73.
  • Floch MH, Wolfman M, Doyle R. Fibre and gastrointestinal microecology. J Clin Gastroenterol 1980 Jun; 2 (2): 175–84.
  • Flynn M, Hyland J, Hammond P, Darby C, Taylor I. Faecal bile acid excretion in div-erticular disease. Br J Surg 1980 Sep; 67 (9): 629–32.
  • Food and Agriculture Organisation. Carbohydrates in human nutrition. Rome: FAO, 1980.
  • Forman LP, Schneeman BO. Effect of dietary pectin and fat on digestive enzyme activities in the rat (abstract). Fed Proc 1980 Mar; 39 (3 Pt I): 658.
  • Forman LP, Schneeman BO. Effects of dietary pectin and fat on the small intestinal contents and exocrine pancreas of rats. J Nutr 1980 Oct; 110 (10): 1992–9.
  • Forsythe WA, Miller ER, Bennink MR. Dietary fiber and exercise induced alterations in body composition, plasma cholesterol parameters and LCAT activity (abstract). Fed Proc 1980 Mar; 39 (3 Pt I): 649.
  • Franz KB, Kennedy BM, Fellers DA. Relative bioavailability of zinc from selectedcereals and legumes using rat growth. J Nutr 1980 Nov; 110 (11): 2272–83.
  • Freeland-Graves JH, Lavone Eliangit M, Hendrikson PJ. Alterations in zinc absorption and salivary sediment zinc after a lacto-ovo-vegetarian diet. Am J Clin Nutr 1980 Aug; 33 (8): 1757–66.
  • Freeland-Graves JH, Bodzy PW, Eppright MA. Zinc status of vegetarians. J Am Diet Assoc 1980 Dec; 77 (6): 655–61.
  • Freeman HJ, Spiller GA, Young SK. A double-blind study on the effects of differing purified cellulose and pectin fiber diets on 1, 2-dimethylhydrazine-induced rat colonic neoplasia. Cancer Res 1980 Aug; 40 (8 Pt I): 2661-5.
  • Freeman HJ. Experimental animal studies in colonic carcinogenesis and dietary fiber. In: Spiller GA, Kay RM, eds. Medical aspects of dietary fiber. New York: Plenum Press, 1980: 83-117. (Spiro HM, ed. Topics in gastroenterology).
  • Frolich W, Asp N-G. Mineral bioavailability and cereal fiber (letter). Am J Clin Nutr 1980 Nov; 33 (11): 2397–8.
  • Fulcher RG, O’Brien TP. Fluorescence microchemistry of cereal bran constituents: methods for niacin, amines, lipids and proteins (abstract). Cereal Foods World 1980 Aug; 25 (8): 519.
  • Gangolli S, Miller K, Hopkins J. Carrageenan (letter). Lancet 1980 Jul 12; 2 (8185): 87.
  • Gargallo J, Zimmerman DR. Effects of dietary cellulose and neomycin on function of the cecum of pigs. J Anim Sci 1980 Jul; 51 (1): 121–6.
  • Gaydou EM, Raonizafinimanana R, Bianchini JP. Quantitative analysis of fatty acids and sterols in Malagasy rice bran oils. J Am Oil Chem Soc 1980; 57 (4): 141–2.
  • Gembicka D, Chrapkowska KF. Amino acid composition of proteins of endosperm fraction and aleuronic layer in barley and oats brans. Acta Aliment Pol 1980; 6 (1-2): 13–20.
  • George JR, Harbers LH, Reeves RD. Digestive responses of rats to fiber type, level and particle size. Nutr Rep Int 1980 Mar; 21 (3): 313–22.
  • Godding EW. Investigating constipation (letter). Br Med J 1980 Jun 21; 280 (6230): 1538.
  • Godding EW. Physiological yardsticks for bowel function and the rehabilitation of the constipated bowel. Pharmacology 1980; 20 (Suppl 1): 88–103.
  • Gold LA, McCourt JP, Merimee TJ. Pectin: an examination in normal subjects. Dia-betes Care 1980 Jan-Feb; 3 (1): 50-2.
  • Goldin B. The role of diet and intestinal flora in the etiology of large bowel cancer. In: Winawer SJ, Schottenfeld D, Sherlock P, eds. Colorectal cancer: prevention, epi-demiology, and screening. New York: Raven Press, 1980: 43-50. (Progress in cancer research and therapy; vol 13).
  • Goldin BR, Swenson L, Dwyer J, Sexton M, Gorbach SL. Effect of diet and Lactoba-cillus acidophilus supplements on human fecal bacterial enzymes. JNCI 1980 Feb; 64 (2): 255–61.
  • Guild R, Cerda JJ, Burgin CW. Binding of bile salts by dietary fibre (abstract). Gastroenterology 1980 May; 78 (5 Pt 2): 1176.
  • Hall SE, Bolton TM, Hetenyi G Jr. The effect of bran on glucose kinetics and plasma insulin in non-insulin-dependent diabetes mellitus. Diabetes Care 1980 Jul-Aug; 3 (4): 520-5.
  • Harbers LH, George J R, Reeves RD. Digestion of lettuce in rats observed by scanning electron microscope. Nutr Rep Int 1980 May; 21 (5): 681–889
  • Harbers LH, George JR, Reeves RD. Surface changes in wheat bran by the rat diges-tive tract. Nutr Rep Int 1980 Jun; 21 (6): 849–54.
  • Harland BF, Spiller GA, Gates J. Altered trace mineral bioavailability in primates: fiber, phytate, or both (abstract). Fed Proc 1980 Mar; 39 (3 Pt I): 785.
  • Harmuth-Hoene AE, Schelenz R. The effect of indigestible polysaccharides on absorp-tion of minerals and trace elements in growing rats (abstract). In: Hambraeus L, ed. Nutrition in Europe. Education, policy and research activities. Proceedings of the third European Nutrition Conference. Stockholm: Almqvist and Wiksell International, 1980: 109-10.
  • Harmuth-Hoene A-E, Schelenz R. Effect of dietary fiber on mineral absorption in growing rats. J Nutr 1980 Sep; 110 (9): 1774–84.
  • Harrison RJ, Leeds AR, Bolster NR, Judd PA. Exercise and wheat bran: effect on whole-gut transit (abstract). Proc Nutr Soc 1980 Feb; 39 (1): 22A.
  • Heath 1V1J. Intestinal obstruction due to ingestion of food bolus. Med Sci Law 1980 Apr; 20 (2): 108-9.
  • Heaton KW. TL Cleave and the fibre story. J R Nay Med Serv 1980 Spring; 66 (1): 5-10.
  • Heaton KW. Food intake regulation and fiber. In: Spiller GA, Kay RM, eds. Medical aspects of dietary fiber. New York: Plenum Press, 1980: 223-38. (Spiro HM, ed. Topics in gastroenterology).
  • Heaton KW. Gallstones. Nutr Bull 1980 May; 5 (5): 228–32.
  • Heller SN, Hackler LR, Rivers JM, Van Soest PJ, Roe DA, Lewis BA, Robertson J. Dietary fiber: the effect of particle size of wheat bran on colonic function in young men. Am J Clin Nutr 1980 Aug; 33 (8): 1734–44.
  • Holloway WD, Tasman-Jones C, Bell E. The hemicellulose component of dietary fiber. Am J Clin Nutr 1980 Feb; 33 (2): 260–3.
  • Holloway WD, Lee SP, Nicholson GI. The composition and dissolution of phytobezoars. Arch Pathol Lab Med 1980 Mar; 104 (3): 159–61.
  • Holt PR. Abuses of the digestive organs in 1860 (letter). Gastroenterology 1980 Nov; 79 (5 Pt 1): 967.
  • Huang PC. Effects of high dietary fiber foods on blood and liver cholesterol and other lipids (abstract). Sci Res Abstr Repub China 1980 Nov; 1: 98–99.
  • Hudson GJ, Bailey BS. Mutual interference effects in the colorimetric methods used to determine the sugar composition of dietary fibre. Food Chem 1980; 5 (3): 201–6.
  • Hughes RE, Ellery P, Harry T, Jenkins V, Jones E. The dietary potential of the common nettle. J Sci Food Agric 1980 Dec; 31 (12): 1279–86.
  • Huijbregts AW, Van Schaik A, Van Berge-Henegouwen GP, Van der Werf SD. Serum lipids, biliary lipid composition, and bile acid metabolism in vegetarians as compared to normal controls. Eur J Clin Invest 1980 Dec; 10 (6): 443–9.
  • Huijbregts AW, Van Berge-Henegouwen GP, Hectors MP, Van Schaik A, Van der Werf SD. Effects of a standardized wheat bran preparation on biliary lipid composition and bile acid metabolism in young healthy males. Eur J Clin Invest 1980 Dec; 10 (6): 451–8.
  • Hull C, Greco RS, Brooks DL. Alleviation of constipation in the elderly by dietary fiber supplementation. J Am Geriatr Soc 1980 Sep; 28 (9): 410–4.
  • Hunter K, Linn MW, Harris R. Dietary patterns and cancer of the digestive tract in older patients. J Am Geriatr Soc 1980 Sep; 28 (9): 405–9.
  • Hussain SS, Singh B. Properties of the phytase from triticale bran (abstract). Cereal Foods World 1980 Aug; 25 (8): 510.
  • Hussain SS, Romani MZ, Lim JK. Effect of dietary fiber fractions on serum and liver cholesterol of rats at two feeding plants (abstract). Fed Proc 1980 Mar; 39 (3 Pt I): 784.
  • Hyland JM, Taylor I. Does a high fibre diet prevent the complications of diverticular disease? Br J Surg 1980 Feb; 67 (2): 77–9.
  • Hyland JM, Taylor I. High fibre diet (letter). BrJ Surg 1980 Oct; 67 (10): 762–3.
  • Ifon ET, Bassir 0. The nutritive value of some Nigerian leafy green vegetables. 2. The distribution of protein, carbohydrates (including ethanol-soluble simple sugars), crude fat, fibre and ash. Food Chem 1980; 5 (3): 231-5.
  • Indira M, Vijayammal PL, Menon PV, Kurup PA. Effect of dietary fiber on intestinal bacterial fl-glucuronidase activity in chicks fed a cholesterol-containing diet. Cancer 1980 Dec 1; 46 (11): 2430–2.
  • Indira M, Kurup PA. Effect of blackgram fiber on toxic effects of organophosphorus insecticides. IndianJ Exp Biol 1980 Dec; 18 (12): 1529–30.
  • The Institute of Food Technologists’ Expert Panel on Food Safety and Nutrition and the Committee on Public Information, Chicago. Dietary fiber. J Med Soc NJ 1980 Apr; 77 (4): 284-6.
  • Jain M, Cook GM, Davis FG, Grace MG, Howe GR, Miller AB. A case-control study of diet and cob-rectal cancer. IntJ Cancer 1980 Dec 15; 26 (6): 757-68.
  • James WP. Dietary fiber and mineral absorption. In: Spiller GA, Kay RM, eds. Medi-cal aspects of dietary fiber. New York: Plenum Press, 1980: 239-59. (Spiro HM, ed. Topics in gastroenterology).
  • Jansen GR. A consideration of allowable fibre levels in weaning foods. Food Nutr Bull 1980; 2 (4): 38–47.
  • Jayaraj AP, Tovey Fl, Clark CG. Possible dietary protective factors in relation to the distribution of duodenal ulcer in India and Bangladesh. Gut 1980 Dec; 21 (12): 1068–76.
  • Jeltema MA, Zabik ME. Revised method for quantitating dietary fibre components. J Sci Food Agric 1980 Aug; 31 (8): 820–9.
  • Jenkins DJ, Reynolds D, Slavin B, Leeds AR, Jenkins AL, Jepson EM. Dietary fiber and blood lipids: treatment of hypercholesterolemia with guar crispbread. Am J Clin Nutr 1980 Mar; 33 (3): 575–81.
  • Jenkins DJ, Wolever TM, Bacon S, Nineham R, Lees R, Rowden R, Love M, Hodkaday TD. Diabetic diets: high carbohydrate combined with high fiber. Am J Clin Nutr 1980 Aug; 33 (8): 1729-33.
  • Jenkins DJ, Wolever TM, Taylor RH, Reynolds D, Nineham R, Hockaday TD. Diabetic glucose control, lipids, and trace elements on long-term guar. Br MedJ 1980 Jun 7; 280 (6228): 1353–4.
  • Jenkins DJ, Wolever TM, Taylor RH, Ghafari H, Jenkins AL, Barker H,Jenkins MJ. Rate of digestion of foods and postprandial glycaemia in normal and diabetic subjects. Br MedJ 1980 Jul 5; 281 (6232): 14–7.
  • Jenkins DJ, Taylor RH, Wolever TM, Bacon S, Hockaday TD, Reynolds DJ. Guar crispbread in the diabetic diet (letter). Br MedJ 1980 Jul 5; 281 (6232): 62.
  • Jenkins DJ, Wolever TM, Taylor RH, Barker HM, Fielden H. Exceptionally low blood responses to dried beans: comparison with other carbohydrate foods. Br Med J 1980 Aug 30; 281 (6240): 578–80.
  • Jenkins DJ, Wolever TM, Taylor RH, Barker HM, Fielden H, Jenkins AL. Effect of guar crispbread with cereal products and leguminous seeds on blood glucose concentrations of diabetics. Br MedJ 1980 Nov 8; 281 (6250): 1248–50.
  • Jenkins DJ, Wolever TM, Nineham R, Sarson DL, Bloom SR, Ahern J, Alberti KG, Hockaday TD. Improved glucose tolerance four hours after taking guar with glucose. Diabetologia 1980 Jul; 19 (1): 21–4.
  • Jenkins DJ, Bloom SR, Albuquerque RH, Leeds AR, Sarson DL, Metz GL, Alberti KG. Pectin and complications after gastric surgery: normalisation of postprandial glucose and endocrine responses. Gut 1980 Jul; 21 (7): 574–9.
  • Jenkins DJ. Dietary fiber and carbohydrate metabolism. In: Spiller GA, Kay RM, eds. Medical aspects of dietary fiber. New York: Plenum Press, 1980: 175-92. (Spiro HM, ed. Topics in gastroenterology).
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  • Story JA. Dietary fiber and lipid metabolism: an update. In: Spiller GA, Kay RM, eds. Medical aspects of dietary fiber. New York: Plenum Press, 1980: 137-52. (Spiro HM, ed. Topics in gastroenterology).
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Bulgar

  • Brailski Kh, Matov V, Dimitrov B, Bakalov V. Bozhiianov V. Clinical trial of Bulgarian preparations flatugel and almagel-neo in patients with duodenal ulcers (English abstract). Vutr Boles 1980: 19 (2): 60–8.
  • Becker U, Bjerrum L, Pilgaard S, Paerregaard A, Olsson MS. Treatment of colon dyspepsia with Vi-Siblin (English abstract). Ugeskr Laeger 1980 Feb 25; 142 (9): 570–2.
  • Bonnevie-Nielsen V. Blood glucose and serum insulin in stable diabetics after ingestion of bread (English abstract). Ugeskr Laeger 1980 Mar 10; 142 (11): 686–8.
  • Hojgaard L, Baslov, S Krag E. The effects of oat bran on the intestinal transit time, faecal output and the output of faecal bile acids in healthy volunteers. A controlled double-blind investigation (English abstract). Ugeskr Laeger 1980 Sep 29; 142 (40): 2625–6.
  • Krarup K, Sestoft L. Lack of effect of guar gum (Slocose) on blood glucose in insulin treated diabetes mellitus (English abstract). Ugeskr Laeger 1980 Nov 3; 142 (45): 2979–81.
  • Worm J. Treatment of constipation in patients in a nursing home with Vi-Siblin (English abstract). Ugeskr Laeger 1980 Feb 25; 142 (9): 567–9.
  • Plooy M, Verleur H, Rustenmeyer C. Dietary fiber, useless ballast or necessary compo-nent (English abstract). Ned Tijdschr Geneeskd 1980 Sep 20; 124 (38): 1579–84.
  • Trytgat GN. Fiber in the diabetic diet. Ned Tijdschr Geneeskd 1980 Sep 20; 124 (38): 1608.
  • Verdonk G. Dietary fiber in food products. Its importance for public health (English abstract). Arch Belg Med Soc 1980 Oct; 38 (8): 468–78.
  • Zonnenberg JA, Hulk TE. Fiber in the diabetic diet. Ned Tijdschr Geneeskd 1980 Sep 20; 124 (38): 1605–7.
  • Terho ja Martti Torkko EO. Occupational asthma from psyllium laxatives (English abstract). Duodecim 1980; 96 (18): 1213-6.
  • Brassinne A. Diverticular disease of the colon. Rev Med Liege 1980 Jan 15; 35 (2): 33–6.
  • Chevrel B. Treatment of constipation with a mucilage-malt combination. Med Chir Dig 1980; 9 (3): 259–63.
  • Darnis F, Souillac P. Treatment of functional colonic diseases and colonic diverticulo-sis. Comparative effects of bran and Kaologeais using a crossover method. Med Chir Dig 1980; 9 (5): 435–7.
  • Frexinos J, Allegret M. Evaluation of the dietary fiber ratio in the Midi-Pyrenee region and in New California (letter). Gastroenterol Clin Biol 1980 Oct; 4 (10): 729–30.
  • Labayle D, Chaput JC, Buffet C, Rousseau C, Francois P, Etienne JP. The effects of wheat bran and pectin on the oral glucose tolerance test in patients after gastric surgery (English abstract). Nouv Presse Med 1980 Jan 19; 9 (4): 223–5.
  • Le Quintre C, Meyer F. Dietary fibre and constipation (abstract). Gastroenterol Clin Biol 1980; 4 (1P+2): 174A.
  • Licois D, Coudert P, Colin M. Attempt to induce diarrhea in young rabbits with different crude fiber contents (English abstract). Ann Rech Vet 1980; 11 (3): 279–84.
  • Mirouze J, Monnier L. Value of dietary fiber in diabetes. Rev Med Suisse Romande 1980 Jan; 100 (1): 47–55.
  • Monnier L. Dietary fiber and diabetes mellitus. Diabete Metab 1980 Mar; 6 (1): 71–4.
  • Rinaudo M. Structure and characterization of the principal constituents of dietary fiber. Ann Nutr Aliment 1980; 34 (1): 57–75.
  • Soubeyrand J, Condat JM, Niamkey E. African constipation (letter). Nouv Presse Med 1980 Jul 12-26; 9 (30): 2083.
  • Vitaux J, Labayle D, Poynard T, Challas J, Chaput JC. Comparative effects of lemon and apple pectins on oral glucose tolerance test in patients after gastric surgery (letter). Nouv Presse Med 1980 May 31; 9 (24): 1714.

German

  • Berger M. Lowering of cholesterol level by addition of pectins and soy protein to re-ducing diet (letter). Dtsch Med Wochenschr 1980 Apr 11; 105 (15): 533.
  • Esser W, Weithofer G, Bloch R. The significance of dietary fat and fiber for the aetiology of colon cancer (English abstract). Z Gastroenterol 1980 Jan; 18 (1): 30–7.
  • Finn H, Haller H. Modification of glucose resorption by bulk materials (English abstract). Z Gesamte Inn Med 1980 Feb 1; 35 (3): 132–6.
  • Ganssmann W. Nutritional physiological value of oat products for nutritional needs in the German Federal Republic. Muhle + Mischfuttertechnik 1980; 117 (31): 411–4.
  • Gluck U, Thier H-P. Quantitative determination of some thickeners in dairy products (English abstract). Z Lebensm Unters Forsch 1980 Apr; 170 (4): 272–9.
  • Guller R, Reber M. Mechanical obstruction of the large intestine by wheat bran (English abstract). Schweiz Med Wochenschr 1980 Jan 19; 110 (3): 89–91.
  • Huth K. Bulk materials in huperlipoproteinemias. MMW 1980 Mar 28; 122 (13): 477–8.
  • Jakubick V, Diehl J F. Effect of guar gum in the diet on the utilization of 4C-labelled protein and protein hydrolysates in young rats (English abstract). Z Ernaehrungswiss 1980 Mar; 19 (1): 33–9.
  • Kasper H. The importance of bulk in the genesis and treatment of disease (English abstract). Ther Umsch 1980 Aug; 37 (8): 628–31.
  • Kirtschev NA, Kratchanov CG. The pectins of some varieties of carrot (Daucuscarota) (English abstract). Z Lebensm Unters Forsch 1980; 170 (1): 31–3.
  • Liebermeister H, Toluipur H. Lowering of cholesterol levels through adding pectins and soybean proteins to a reducing diet (English abstract). Dtsch Med Wochenschr 1980 Mar 7; 105 (10): 333–8.
  • Liebermeister H, Toluipur H. Lowering of cholesterol level by addition of pectins and soy protein to reducing diet (letter). Dtsch Med Wochenschr 1980 Jun 27; 105 (26): 936–7.
  • Matzkies F. The effect of wheat bran on partial intestinal function and metabolism. Fortschr Med 1980 Jun 19; 98 (23): 905–10.
  • Menger A. Problems of estimating fibre in foods based on cereals (English abstract). Muhle + Mischfuttertechnik 1980; 117 (48): 655–9.
  • Nicolay K, Bisping W, Hoffschroer J. Cristolax in the treatment of constipation. A new physiological therapy. Ther Ggw 1980 Apr; 119 (4): 410-8.
  • Scherz H, Mergenthaler E. Analytical determination of polysaccharide thickening agents for foods - a review (English abstract); Z Lebensm Unters Forsch 1980 Apr; 170 (4): 280-6.
  • Schweizer TF. Estimation of dietary fibre (English abstract). Mitteilungen aus dem Gebiete der Lebensmitteluntersuchung and Hygiene 1980; 71 (1): 25–37.
  • Wild R, Stransky M, Schonhauser R, Blumenthal A. Fibre and nutritional content of infant food (English abstract). Soz Praeventivmed 1980 Sep; 25 (4): 182–3.
  • Feiman G, Flexcr Z, Karp M. Fiber supplemented meals in insulin-dependent juvenile diabetics (English abstract). Harefuah 1980 Mar 2; 98 (5): 204–5.
  • Arsenio L, Magnati G, Strata A. Clinical experience of a new substance with high fibre content (English abstract). Ateneo Parmense [Acta Biomed1 1980; 51 (5): 421–8.
  • Fidanza F, Parretta Zuccarini MG, Rossi Corvi R. Dietary fibre content of some foods (abstract). Boll Soc hal Biol Sper 1980 Sep 30; 56 (18 Pt 2): no 94.
  • Grossi F, Fraioli A, Messini F, Di Giacomo ML, Caputo V, Mazzarino E, Messina B. Neurohumoral influences on the digestive system: studies of the digestive-trophic and metabolic effects (English abstract). Clin Ter 1980 Sep 30; 94 (6): 619–26.
  • Rivellese A, Riccardi G, Giacco A, Pacioni D, Genovese S, Mattioli PL, Mancini M. The role of a diet high in natural fibre in the treatment of diabetes (abstract). Boll Soc Ital Biol Sper 1980 Sep 30; 56 (18 Pt 2): no 210.
  • Sculati 0, Fichera D, Setti M, Lanzetta V, Iapichino G, Nespoli M, Giampiccoli G. Diet with a high content of alimentary fiber in the prevention and cure of constipation in pregnancy (English abstract). Minerva Dietol Gastroenterol 1980Jan-Mar; 26 (1): 27-33.
  • Zoppi G. Vegetable fiber in child nutrition (English abstract). Minerva Pediatr 1980 Oct 15; 32 (19): 1127–32.
  • Iwasaki Y, Aono M, Aoki N. Effects of dietary fibers on glucose tolerance and insulin response in healthy volunteers (English abstract). Jap J Nutr 1980; 38 (3): 177–80.
  • Kakimoto M. Relationships between dietary fiber and dental caries by multivariate analysis (English abstract). Jap J Nutr 1980; 38 (3): 171–5.
  • Suzuki M. Relation between intake of dietary fiber and disease in male adults (English abstract). Jap J Nutr 1980; 38 (2): 123–8.
  • Schulerud A. Bran, phytic acid and iron (English abstract). Naringsforskning 1980; 24 (3): 104–9.
  • Bartnikowska E, Michajlik A. Effect of pectins on various indicators of lipid meta-bolism in patients with clinical symptons of arteriosclerosis (English abstract). Kardiol Pol 1980; 23 (2): 131–8.
  • Gronowska-Senger A, Smaczny E, Dobkowicz B. The effect of fibre on the utilization of carotene by laboratory rats (English abstract). Bromatologia i Chemia Toksykolo-giczna 1980; 13 (2): 129–34.
  • Hanczakowska E. Effect of lactose on protein utilization and cellulose digestibility in relation to age of rats (English abstract). Acta Agrar Silvestria Set Zootech 1980; 19: 33–40.
  • Hasik J. Unusual career of plant fiber in human pathology. Przegl Lek 1980; 37 (10): 677–80.
  • Lasota W, Florczak J, Sylwestrzak J. Content and composition of mushroom cellulose in some species of mushrooms with large fruit bodies (English abstract). Bromatologia i Chemia Toksykologiczna 1980; 13 (4): 411-4.
  • Kao Thi Thien. Food value of the oil from rice bran (English abstract). Vopr Pitan 1980 May-Jun; (3): 57-61.
  • Trakhtenberg IM, Talakin lu N, Leskova GE, Kakovskaia VN, Gridneva NV. Prophy-lactic use of pectin in occupational mercurialism (English abstract). Gig Tr Prof Zabol 1980 Jul; (7): 33-6.
  • Vozar J, Ginter E, Mikulecky M. Effects of pectin and ascorbic acid upon glucose tolerance and the serum lipid levels (English abstract). Vnitr Lek 1980; 26 (12): 1183–9.
  • Cummings JH. Dietary fibre and lipid metabolism. Trastornos de la nutriciont: 62-70
  • Cummings JH, Branch WJ. Dietary fibre. Definition. Chemistry. Associated substances and physical properties. Trastornos de la nutriciont: 47-59.
  • Cummings JH, Stephen AM. Effects of dietary fibre on the human colon. Trastornos de la nutriciont: 33-91.
  • Gassull M-A. Conclusion. Trastornos de la nutriciont: 102.
  • Gassull M-A. Dietary fibre and colonic function. Trastornos de la nutriciont: 82.
  • Gassull M-A. Dietary fibre and diabetes in adults. Trastornos de la nutriciont: 71-81 .
  • Gassull M-A. Dietary fibre content of food. Trastronos de la nutriciont: 92.
  • Gassull M-A. Effect on lipid metabolism. Trastornos de la nutriciont: 60-1;
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