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Journal of Plant Foods Volume 5, 1983 - Issue 2
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Articles

Dietary Fibre In Human Nutrition: A Bibliography For 1980

Alison AvenellDepartment of Nutrition, Queen Elizabeth College, London, W8 7AH
,
Anthony R. LeedsDepartment of Nutrition, Queen Elizabeth College, London, W8 7AH
&
Hugh C. Trowell Woodgreen, Nr Fordingbridge, Hants, SP6 2AZ
Pages 81-113 | Published online: 27 Sep 2017

References

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Bulgar

  • Brailski Kh, Matov V, Dimitrov B, Bakalov V. Bozhiianov V. Clinical trial of Bulgarian preparations flatugel and almagel-neo in patients with duodenal ulcers (English abstract). Vutr Boles 1980: 19 (2): 60–8.
  • Becker U, Bjerrum L, Pilgaard S, Paerregaard A, Olsson MS. Treatment of colon dyspepsia with Vi-Siblin (English abstract). Ugeskr Laeger 1980 Feb 25; 142 (9): 570–2.
  • Bonnevie-Nielsen V. Blood glucose and serum insulin in stable diabetics after ingestion of bread (English abstract). Ugeskr Laeger 1980 Mar 10; 142 (11): 686–8.
  • Hojgaard L, Baslov, S Krag E. The effects of oat bran on the intestinal transit time, faecal output and the output of faecal bile acids in healthy volunteers. A controlled double-blind investigation (English abstract). Ugeskr Laeger 1980 Sep 29; 142 (40): 2625–6.
  • Krarup K, Sestoft L. Lack of effect of guar gum (Slocose) on blood glucose in insulin treated diabetes mellitus (English abstract). Ugeskr Laeger 1980 Nov 3; 142 (45): 2979–81.
  • Worm J. Treatment of constipation in patients in a nursing home with Vi-Siblin (English abstract). Ugeskr Laeger 1980 Feb 25; 142 (9): 567–9.
  • Plooy M, Verleur H, Rustenmeyer C. Dietary fiber, useless ballast or necessary compo-nent (English abstract). Ned Tijdschr Geneeskd 1980 Sep 20; 124 (38): 1579–84.
  • Trytgat GN. Fiber in the diabetic diet. Ned Tijdschr Geneeskd 1980 Sep 20; 124 (38): 1608.
  • Verdonk G. Dietary fiber in food products. Its importance for public health (English abstract). Arch Belg Med Soc 1980 Oct; 38 (8): 468–78.
  • Zonnenberg JA, Hulk TE. Fiber in the diabetic diet. Ned Tijdschr Geneeskd 1980 Sep 20; 124 (38): 1605–7.
  • Terho ja Martti Torkko EO. Occupational asthma from psyllium laxatives (English abstract). Duodecim 1980; 96 (18): 1213-6.
  • Brassinne A. Diverticular disease of the colon. Rev Med Liege 1980 Jan 15; 35 (2): 33–6.
  • Chevrel B. Treatment of constipation with a mucilage-malt combination. Med Chir Dig 1980; 9 (3): 259–63.
  • Darnis F, Souillac P. Treatment of functional colonic diseases and colonic diverticulo-sis. Comparative effects of bran and Kaologeais using a crossover method. Med Chir Dig 1980; 9 (5): 435–7.
  • Frexinos J, Allegret M. Evaluation of the dietary fiber ratio in the Midi-Pyrenee region and in New California (letter). Gastroenterol Clin Biol 1980 Oct; 4 (10): 729–30.
  • Labayle D, Chaput JC, Buffet C, Rousseau C, Francois P, Etienne JP. The effects of wheat bran and pectin on the oral glucose tolerance test in patients after gastric surgery (English abstract). Nouv Presse Med 1980 Jan 19; 9 (4): 223–5.
  • Le Quintre C, Meyer F. Dietary fibre and constipation (abstract). Gastroenterol Clin Biol 1980; 4 (1P+2): 174A.
  • Licois D, Coudert P, Colin M. Attempt to induce diarrhea in young rabbits with different crude fiber contents (English abstract). Ann Rech Vet 1980; 11 (3): 279–84.
  • Mirouze J, Monnier L. Value of dietary fiber in diabetes. Rev Med Suisse Romande 1980 Jan; 100 (1): 47–55.
  • Monnier L. Dietary fiber and diabetes mellitus. Diabete Metab 1980 Mar; 6 (1): 71–4.
  • Rinaudo M. Structure and characterization of the principal constituents of dietary fiber. Ann Nutr Aliment 1980; 34 (1): 57–75.
  • Soubeyrand J, Condat JM, Niamkey E. African constipation (letter). Nouv Presse Med 1980 Jul 12-26; 9 (30): 2083.
  • Vitaux J, Labayle D, Poynard T, Challas J, Chaput JC. Comparative effects of lemon and apple pectins on oral glucose tolerance test in patients after gastric surgery (letter). Nouv Presse Med 1980 May 31; 9 (24): 1714.

German

  • Berger M. Lowering of cholesterol level by addition of pectins and soy protein to re-ducing diet (letter). Dtsch Med Wochenschr 1980 Apr 11; 105 (15): 533.
  • Esser W, Weithofer G, Bloch R. The significance of dietary fat and fiber for the aetiology of colon cancer (English abstract). Z Gastroenterol 1980 Jan; 18 (1): 30–7.
  • Finn H, Haller H. Modification of glucose resorption by bulk materials (English abstract). Z Gesamte Inn Med 1980 Feb 1; 35 (3): 132–6.
  • Ganssmann W. Nutritional physiological value of oat products for nutritional needs in the German Federal Republic. Muhle + Mischfuttertechnik 1980; 117 (31): 411–4.
  • Gluck U, Thier H-P. Quantitative determination of some thickeners in dairy products (English abstract). Z Lebensm Unters Forsch 1980 Apr; 170 (4): 272–9.
  • Guller R, Reber M. Mechanical obstruction of the large intestine by wheat bran (English abstract). Schweiz Med Wochenschr 1980 Jan 19; 110 (3): 89–91.
  • Huth K. Bulk materials in huperlipoproteinemias. MMW 1980 Mar 28; 122 (13): 477–8.
  • Jakubick V, Diehl J F. Effect of guar gum in the diet on the utilization of 4C-labelled protein and protein hydrolysates in young rats (English abstract). Z Ernaehrungswiss 1980 Mar; 19 (1): 33–9.
  • Kasper H. The importance of bulk in the genesis and treatment of disease (English abstract). Ther Umsch 1980 Aug; 37 (8): 628–31.
  • Kirtschev NA, Kratchanov CG. The pectins of some varieties of carrot (Daucuscarota) (English abstract). Z Lebensm Unters Forsch 1980; 170 (1): 31–3.
  • Liebermeister H, Toluipur H. Lowering of cholesterol levels through adding pectins and soybean proteins to a reducing diet (English abstract). Dtsch Med Wochenschr 1980 Mar 7; 105 (10): 333–8.
  • Liebermeister H, Toluipur H. Lowering of cholesterol level by addition of pectins and soy protein to reducing diet (letter). Dtsch Med Wochenschr 1980 Jun 27; 105 (26): 936–7.
  • Matzkies F. The effect of wheat bran on partial intestinal function and metabolism. Fortschr Med 1980 Jun 19; 98 (23): 905–10.
  • Menger A. Problems of estimating fibre in foods based on cereals (English abstract). Muhle + Mischfuttertechnik 1980; 117 (48): 655–9.
  • Nicolay K, Bisping W, Hoffschroer J. Cristolax in the treatment of constipation. A new physiological therapy. Ther Ggw 1980 Apr; 119 (4): 410-8.
  • Scherz H, Mergenthaler E. Analytical determination of polysaccharide thickening agents for foods - a review (English abstract); Z Lebensm Unters Forsch 1980 Apr; 170 (4): 280-6.
  • Schweizer TF. Estimation of dietary fibre (English abstract). Mitteilungen aus dem Gebiete der Lebensmitteluntersuchung and Hygiene 1980; 71 (1): 25–37.
  • Wild R, Stransky M, Schonhauser R, Blumenthal A. Fibre and nutritional content of infant food (English abstract). Soz Praeventivmed 1980 Sep; 25 (4): 182–3.
  • Feiman G, Flexcr Z, Karp M. Fiber supplemented meals in insulin-dependent juvenile diabetics (English abstract). Harefuah 1980 Mar 2; 98 (5): 204–5.
  • Arsenio L, Magnati G, Strata A. Clinical experience of a new substance with high fibre content (English abstract). Ateneo Parmense [Acta Biomed1 1980; 51 (5): 421–8.
  • Fidanza F, Parretta Zuccarini MG, Rossi Corvi R. Dietary fibre content of some foods (abstract). Boll Soc hal Biol Sper 1980 Sep 30; 56 (18 Pt 2): no 94.
  • Grossi F, Fraioli A, Messini F, Di Giacomo ML, Caputo V, Mazzarino E, Messina B. Neurohumoral influences on the digestive system: studies of the digestive-trophic and metabolic effects (English abstract). Clin Ter 1980 Sep 30; 94 (6): 619–26.
  • Rivellese A, Riccardi G, Giacco A, Pacioni D, Genovese S, Mattioli PL, Mancini M. The role of a diet high in natural fibre in the treatment of diabetes (abstract). Boll Soc Ital Biol Sper 1980 Sep 30; 56 (18 Pt 2): no 210.
  • Sculati 0, Fichera D, Setti M, Lanzetta V, Iapichino G, Nespoli M, Giampiccoli G. Diet with a high content of alimentary fiber in the prevention and cure of constipation in pregnancy (English abstract). Minerva Dietol Gastroenterol 1980Jan-Mar; 26 (1): 27-33.
  • Zoppi G. Vegetable fiber in child nutrition (English abstract). Minerva Pediatr 1980 Oct 15; 32 (19): 1127–32.
  • Iwasaki Y, Aono M, Aoki N. Effects of dietary fibers on glucose tolerance and insulin response in healthy volunteers (English abstract). Jap J Nutr 1980; 38 (3): 177–80.
  • Kakimoto M. Relationships between dietary fiber and dental caries by multivariate analysis (English abstract). Jap J Nutr 1980; 38 (3): 171–5.
  • Suzuki M. Relation between intake of dietary fiber and disease in male adults (English abstract). Jap J Nutr 1980; 38 (2): 123–8.
  • Schulerud A. Bran, phytic acid and iron (English abstract). Naringsforskning 1980; 24 (3): 104–9.
  • Bartnikowska E, Michajlik A. Effect of pectins on various indicators of lipid meta-bolism in patients with clinical symptons of arteriosclerosis (English abstract). Kardiol Pol 1980; 23 (2): 131–8.
  • Gronowska-Senger A, Smaczny E, Dobkowicz B. The effect of fibre on the utilization of carotene by laboratory rats (English abstract). Bromatologia i Chemia Toksykolo-giczna 1980; 13 (2): 129–34.
  • Hanczakowska E. Effect of lactose on protein utilization and cellulose digestibility in relation to age of rats (English abstract). Acta Agrar Silvestria Set Zootech 1980; 19: 33–40.
  • Hasik J. Unusual career of plant fiber in human pathology. Przegl Lek 1980; 37 (10): 677–80.
  • Lasota W, Florczak J, Sylwestrzak J. Content and composition of mushroom cellulose in some species of mushrooms with large fruit bodies (English abstract). Bromatologia i Chemia Toksykologiczna 1980; 13 (4): 411-4.
  • Kao Thi Thien. Food value of the oil from rice bran (English abstract). Vopr Pitan 1980 May-Jun; (3): 57-61.
  • Trakhtenberg IM, Talakin lu N, Leskova GE, Kakovskaia VN, Gridneva NV. Prophy-lactic use of pectin in occupational mercurialism (English abstract). Gig Tr Prof Zabol 1980 Jul; (7): 33-6.
  • Vozar J, Ginter E, Mikulecky M. Effects of pectin and ascorbic acid upon glucose tolerance and the serum lipid levels (English abstract). Vnitr Lek 1980; 26 (12): 1183–9.
  • Cummings JH. Dietary fibre and lipid metabolism. Trastornos de la nutriciont: 62-70
  • Cummings JH, Branch WJ. Dietary fibre. Definition. Chemistry. Associated substances and physical properties. Trastornos de la nutriciont: 47-59.
  • Cummings JH, Stephen AM. Effects of dietary fibre on the human colon. Trastornos de la nutriciont: 33-91.
  • Gassull M-A. Conclusion. Trastornos de la nutriciont: 102.
  • Gassull M-A. Dietary fibre and colonic function. Trastornos de la nutriciont: 82.
  • Gassull M-A. Dietary fibre and diabetes in adults. Trastornos de la nutriciont: 71-81 .
  • Gassull M-A. Dietary fibre content of food. Trastronos de la nutriciont: 92.
  • Gassull M-A. Effect on lipid metabolism. Trastornos de la nutriciont: 60-1;
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