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Articles

Alleviating Vitamin A Problems With Home Gardens

Pages 117-124 | Received 04 May 1984, Accepted 29 Jun 1984, Published online: 27 Sep 2017

References

  • Berg, A. (1981): Malnourished people,a policy view. Washington, D.C.: World Bank.
  • Bradley, G.A. (1971): Fruits and vegetables as world sources of vitamin A and C. Hortscience 7, 141–142.
  • Kelly,J.F. (1971): Horticultural crops as sources of proteins and amino acids. Hortscience 7, 149–150.
  • Sommer, A. (1982): Nutritional blindness: xerophthalmia and keratomalacia, Chapter 11. London: Oxford University Press.

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