196
Views
14
CrossRef citations to date
0
Altmetric
Research Article

Cytotoxicity, mutagenicity, and antimutagenicity of the gentisic acid on HTC cells

, ORCID Icon, , &
Pages 155-161 | Received 25 Nov 2016, Accepted 17 Apr 2017, Published online: 16 May 2017

References

  • Acevedo, H.R., et al., 2006. Effect of 6-nonadecyl salicylic acid and its methyl ester on the induction of micronuclei in polychromatic erythrocytes in mouse peripheral blood. Mutation Research, 609, 43–46.
  • Almeida, I.V., Cavalcante, F.M.L., and Vicentini, V.E.P., 2016. Different responses of vanillic acid, a phenolic compound, in HTC cells: cytotoxicity, antiproliferative activity, and protection from DNA-induced damage. Genetics and Molecular Research, 15, 1–12.
  • Ashidate, K., et al., 2005. Gentisic acid, an aspirin metabolite, inhibits oxidation of low-density lipoprotein and the formation of cholesterol ester hydroperoxides in human plasma. European Journal of Pharmacology, 513, 173–179.
  • Belles, J.M., et al., 1999. Gentisic acid as a pathogen-inducible signal, additional to salicylic acid for activation of plant defenses in tomato. Molecular Plant-Microbe Interactions, 12, 227–235.
  • Bochner, F., et al., 1981. Salicylate metabolite kinetics after several salicylates. Clinical Pharmacology & Therapeutics, 30, 266–275.
  • Broinizi, P.R.B., et al., 2007. Avaliação da atividade antioxidante dos compostos fenólicos naturalmente presentes em subprodutos do pseudofruto de caju (Anacardium occidentale L.). Ciência e Tecnologia de Alimentos, 27 (4), 902–908.
  • Carbonneau, M.A., et al., 1997. Supplementation with wine phenolic compounds increases the antioxidant capacity of plasma and vitamin E of low-density lipoprotein without changing the lipoprotein Cu2+ oxidizability: possible explanation by phenolic location. European Journal of Clinical Nutrition, 51 (10), 682–690.
  • Exner, M., et al., 2000. The salicylate metabolite gentisic acid, but not the parent drug, inhibits glucose autoxidation-mediated atherogenic modification of low density lipoprotein. FEBS Letters, 470, 47–50.
  • Giri, A.K., Adhikari, N., and Khan, K.A., 1996. Comparative genotoxicity of six salicylic acid derivatives in bone marrow cells of mice. Mutation Research, 370, 1–9.
  • Godoy-Caballero, M.P., Acedo-Valenzuela, M.I., and Galeano-Diaz, T., 2012. Simple quantification of phenolic compounds present in the minor fraction of virgin olive oil by LC-DAD-FLD. Talanta, 101, 479–487.
  • Gomes-Rochette, N.F., et al., 2016. Fruit as potent natural antioxidants and their biological effects. Current Pharmaceutical Biotechnology, 17, 986–993.
  • Harris, C.S., et al., 2007. Plant phenolics regulate neoplastic cell growth and survival: a quantitative structure–activity and biochemical analysis. Canadian Journal of Physiology and Pharmacology, 85, 1124–1138.
  • Hermann, M., et al., 1999. Salicylate inhibits LDL oxidation initiated by superoxide/nitric oxide radicals. FEBS Letters, 445, 212–214.
  • Hutt, A.J., Caldwell, J., and Smith, R.T., 1986. The metabolism of aspirin in man: a population study. Xenobiotica, 16, 239–249.
  • Hyun-Jung, K., Hyang-Sook, C., and Yang, R., 2000. Inhibition of benzo[a]pyrene-induced cytotoxicity and cytochrome P4501A activity by dietary flavonoids in human liver cell model: structure–activity relationship. Biotechnology Letters, 22, 1941–1946.
  • Juurlink, B.H.J., et al., 2014. Hydroxybenzoic acid isomers and the cardiovascular system. Nutrition Journal, 13, 63–73.
  • Kada, T., Morita, K., and Inoue, T., 1978. Anti-mutagenic action of vegetable factor(s) on the mutagenic principle of tryptophan pyrolysate. Mutation Research, 53 (3), 351–353.
  • Krizková, L., et al., 2000. Phenolic acids inhibit chloroplast mutagenesis in Euglena gracilis. Mutation Research, 469, 107–114.
  • Li, H., et al., 2014. Antioxidant and anti-inflammatory activities of methanol extracts of Tremella fuciformis and its major phenolic acids. Journal of Food Science, 79, 460–468.
  • Liu, S., and Edwards, D.S., 2001. Stabilization of (90)y-labeled DOTA-Biomolecule conjugates using gentisic acid and ascorbic acid. Bioconjugation Chemistry, 12 (4), 554–558.
  • Mosmann, T., 1983. Rapid Colorimetric assay for cellular growth and survival: application to proliferation and cytotoxicity assays. Journal of Immunological Methods, 65, 55–56.
  • Nardini, M., et al., 1997. Effect of caffeic acid dietary supplementation on the antioxidant defense system in rat: an in vivo study. Archives of Biochemistry and Biophysic, 342 (1), 157–160.
  • Niikawa, M., Shin, S., and Nagase, H., 2007. Suppressive effect of post- or pre-treatment of aspirin metabolite on mitomycin C-induced genotoxicity using the somatic mutation and recombination test in Drosophila melanogaster. Biomedicine & Pharmacotherapy, 61, 113–119.
  • Salvadori, D.M.F., Ribeiro, L.R., and Fenech, M., 2003. Teste do micronúcleo em células humanas in vitro. In: L.R. Ribeiro, D.M.F. Salvadori, and E.K. Marques, eds. Mutagênese Ambiental. Canoas: Editora ULBRA, 201–224.
  • Sharma, S., Khan, N., and Sultana, S., 2004a. Study on prevention of two-stage skin carcinogenesis by Hibiscus rosa sinensis extract and the role of its chemical constituent, gentisic acid, in the inhibition of tumor promotion response and oxidative stress in mice. European Journal of Cancer Prevention, 13, 53–63.
  • Sharma, S., Khan, N., and Sultana, S., 2004b. Modulatory effect of gentisic acid on the augmentation of biochemical events of tumor promotion stage by benzoyl peroxide and ultraviolet radiation in Swiss albino mice. Toxicology Letters, 153, 293–302.
  • Taner, G., et al., 2016. Use of in vitro assays to assess the potential cytotoxic, genotoxic and antigenotoxic effects of vanillic and cinnamic acid. Drug and Chemical Toxicology, 16, 1–8.
  • Visioli, F., and Galli, C., 1998. The effect of minor constituents of olive oil on cardiovascular disease: new findings. Nutrition Reviews, 56, 142–147.
  • Wang, L., and Sweet, D.H., 2012. Potential for food–drug interactions by dietary phenolic acids on human organic anion transporters 1 (SLC22A6), 3 (SLC22A8) and 4 (SLC22A11). Biochemical Pharmacology, 84, 1088–1095.
  • Zahin, M., Ahmad, I., and Aqil, F., 2016. Antioxidant and antimutagenic potential of Psidium guajava leaf extracts. Drug and Chemical Toxicology, 7, 1–8.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.