Dietary Patterns and Risk of Cancers of the Upper Aerodigestive Tract: A Factor Analysis in Uruguay

REFERENCES

• Barrios , E , Vassallo , J A , Alonso , R , Garau , M and Musetti , C . 2010 . III Atlas de Incidencia de Cancer en el Uruguay 2002–2006. Registro Nacional de Cáncer , Barreiro & Ramos, Montevideo , , Uruguay : Comisión Honoraria de Lucha contra el Cáncer . (In Spanish)
   Google Scholar
• 2004 . IARC Monographs on the Evaluation of Carcinogenic Risks to Humans, Vol. 83. Tobacco Smoke and Involuntary Smoking , Lyon , , France : IARC Press .
   Google Scholar
• 2010 . IARC Monographs on the Evaluation of Carcinogenic Risks to Humans, Vol. 96. Alcohol Consumption and Ethyl Carbamate , Lyon , , France : IARC Press .
   Google Scholar
• De Stefani , E , Boffetta , P , Oreggia , F , Ronco , A Kogevinas , M . 1998 . Occupation and the risk of laryngeal cancer in Uruguay . Am J Industrial Medicine , 33 : 537 – 542 .
   PubMed Web of Science ®Google Scholar
• World Cancer Research Fund/American Institute for Cancer Research . 2007 . Food, Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective , Washington , DC : American Institute for Cancer Research .
   Google Scholar
• Lucenteforte , E , Garavello , W , Bosetti , C and La Vecchia , C . 2009 . Dietary factors and oral and pharyngeal cancer risk . Oral Oncol , 45 : 461 – 467 .
   PubMed Web of Science ®Google Scholar
• Freedman , N D , Park , Y , Subar , A F Hollenbeck , A R . 2008 . Fruit and vegetable intake and head and neck cancer risk in a large United States prospective cohort study . Int J Cancer , 122 : 2330 – 2336 .
   PubMed Web of Science ®Google Scholar
• Boeing , H , Dietrich , T , Hoffman , K , Pischon , T Ferrari , P . 2006 . Intake of fruits and vegetables and risk of the upper aero-digestive tract: the prospective EPIC-study . Cancer Causes Control , 17 : 957 – 969 .
   PubMed Web of Science ®Google Scholar
• Sánchez , M J , Martínez , C , Nieto , A , Castellsagué , X Muñoz , N . 2003 . Oral and oropharyngeal cancer in Spain: influence of dietary patterns . Eur J Cancer Prev , 12 : 49 – 56 .
   PubMed Web of Science ®Google Scholar
• Sewram , V , De Stefani , E , Brennan , P and Boffetta , P. 2003 . Maté consumption and the risk of squamous cell esophageal cancer in Uruguay . Cancer Epidemiol Biomarkers Prev , 12 : 508 – 513 .
   PubMed Web of Science ®Google Scholar
• Randall , E , Marshall , J R , Brasure , J and Graham , S. 1992 . Dietary patterns and colon cancer in Western New York . Nutr Cancer , 18 : 265 – 276 .
   PubMed Web of Science ®Google Scholar
• De Stefani , E , Boffetta , P , Ronco , A L , Correa , P Oreggia , F . 2005 . Dietary patterns and risk of cancer of the oral cavity and pharynx in Uruguay . Nutr Cancer , 51 : 132 – 139 .
   PubMed Web of Science ®Google Scholar
• De Stefani , E , Boffetta , P , Ronco , A L , Deneo-Pellegrini , H Acosta , G . 2007 . Dietary patterns and risk of laryngeal cancer: an exploratory factor analysis in Uruguayan men . Int J Cancer , 121 : 1086 – 1011 .
   PubMed Web of Science ®Google Scholar
• Edefonti , V , Bravi , F , Garavello , W , La Veccia , C and Parpinel , M . 2010 . Nutrient-based dietary patterns and laryngeal cancer: evidence from an exploratory factor analysis . Cancer Epidemiol Biomarkers Prev , 19 : 18 – 27 .
   PubMed Web of Science ®Google Scholar
• Edefonti , V , Bravi , F , La Vecchia , C , Randi , G Ferraroni , M . 2010 . Nutrient-based dietary patterns and the risk of oral and pharyngeal cancer . Oral Oncol , 46 : 343 – 348 .
   PubMed Web of Science ®Google Scholar
• Gorsuch , R L . 2008 . Factor Analysis, , 2nd ed , London : Psychology Press, Taylor & Francis Group .
   Google Scholar
• Mulaik , S A . 2010 . Foundations of Factor Analysis, , 2nd ed , Boca Raton , FL : CRC Press, Taylor & Francis Group .
   Google Scholar
• Thomson , G H . 1951 . The Factorial Analysis of Human Ability , London : University of London Press .
   Google Scholar
• Rothman , K J , Greenland , S and Lash , T L . 2008 . Modern Epidemiology, , 3rd ed , Philadelphia : Lippincott Williams & Wilkins .
   Google Scholar
• StataCorp . 2007 . Stata Statistical Software: Release 10 , TX : College Station . StataCorp
   Google Scholar
• Slattery , M L and Boucher , KM. 1998 . The senior authors′ response: factor analysis as a tool for evaluating eating patterns . Am J Epidemiol , 148 : 20 – 21 .
   PubMed Web of Science ®Google Scholar
• Martínez , M E , Marshall , J R and Sechrest , L. 1998 . Invited commentary: factor analysis and the search for objectivity . Am J Epidemiol , 148 : 17 – 19 .
   PubMed Web of Science ®Google Scholar
• Slattery , M L , Boucher , K M , Caan , B J , Potter , J D and Ma , K-N . 1998 . Eating patterns and risk of colon cancer . Am J Epidemiol , 148 : 4 – 16 .
   PubMed Web of Science ®Google Scholar
• Palli , D , Russo , A and Decarli , A . 2001 . Dietary patterns, nutrient intake and gastric cancer in a high-risk area of Italy . Cancer Causes Control , 12 : 163 – 172 .
   PubMed Web of Science ®Google Scholar
• Balder , H F , Goldbohm , R A and van den , Brandt P . 2005 . Dietary patterns associated with male lung cancer risk in the Netherlands Cohort Study . Cancer Epidemiol Biomarkers Prev , 14 : 483 – 490 .
   PubMed Web of Science ®Google Scholar
• De Stefani , E , Boffetta , P , Ronco , A L , Deneo-Pellegrini , H Correa , P . 2008 . Exploratory factor analysis of squamous cell carcinoma of the esophagus in Uruguay . Nutr Cancer , 60 : 188 – 195 .
   PubMed Web of Science ®Google Scholar
• De Stefani , E , Boffetta , P , Ronco , A L , Deneo-Pellegrini , H Acosta , G . 2008 . Nutrient patterns and risk of lung cancer : a factor analysis in Uruguayan men . Lung Cancer , 61 : 283 – 291 .
   PubMed Web of Science ®Google Scholar
• Dixon , L B , Balder , H F , Virtanen , M J , Rashidkhani , B Männistö , S . 2004 . Dietary patterns associated with colon and rectal cancer: results from the Dietary Patterns and Cancer (DIETSCAN) Project . Am J Clin Nutr , 80 : 1003 – 1011 .
   PubMed Web of Science ®Google Scholar
• Fung , T , Hu , F B , Fuchs , C , Giovannucci , E Hunter , D J . 2003 . Major dietary patterns and the risk of colorectal cancer in women . Arch Intern Med , 163 : 309 – 314 .
   PubMed Web of Science ®Google Scholar
• Ronco , A L , De Stefani , E Boffetta , P . 2006 . Food patterns and risk of breast cancer: a factor analysis in Uruguay . Int J Cancer , 119 : 1672 – 1678 .
   PubMed Web of Science ®Google Scholar
• World Cancer Research Fund/American Institute for Cancer Research . 2009 . Policy and Action for Cancer Prevention. Food, Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective , Washington , DC : American Institute for Cancer Research .
   Google Scholar
• Balder , H F , Virtanen , Brants , H A , Krogh , V Dixon , L B . 2003 . Common amd country-specific dietary patterns in four European cohort studies . J Nutr , 133 : 4246 – 4251 .
   PubMed Web of Science ®Google Scholar
• Matos , E and Brandani , A. 2002 . Review on meat consumption and cancer in South America . Mutat Res , : 234 – 249 . 506–507
   Google Scholar