161
Views
18
CrossRef citations to date
0
Altmetric
Reviews

Dietary Glycemic Index and Glycemic Load and the Risk of Prostate Cancer: An Updated Systematic Review and Dose–Response Meta-Analysis

, , , , &
Pages 5-14 | Received 06 Apr 2019, Accepted 16 May 2019, Published online: 11 Jun 2019

References

  • Parohan M, Sadeghi A, Khatibi SR, Nasiri M, Milajerdi A, et al.: Dietary total antioxidant capacity and risk of cancer: a systematic review and meta-analysis on observational studies. Crit Rev Oncol Hematol 138, 70–86, 2019. doi: 10.1016/j.critrevonc.2019.04.003
  • Chiu PK, Ng CF, Semjonow A, Zhu Y, Vincendeau S, et al.: A multicentre evaluation of the role of the prostate health index (PHI) in regions with differing prevalence of prostate cancer: adjustment of PHI reference ranges is needed for European and Asian settings. Eur Urol 75, 558–561, 2019. doi: 10.1016/j.eururo.2018.10.047
  • Bostwick DG and Foster CS: Predictive factors in prostate cancer: current concepts from the 1999 College of American Pathologists Conference on Solid Tumor Prognostic Factors and the 1999 World Health Organization Second International Consultation on Prostate Cancer. Semin Urol Oncol 17, 222–272, 1999.
  • Priemer DS, Montironi R, Wang L, Williamson SR, Lopez-Beltran A, et al.: Neuroendocrine tumors of the prostate: emerging insights from molecular data and updates to the 2016 World Health Organization Classification. Endocr Pathol 27, 123–135, 2016. doi: 10.1007/s12022-016-9421-z
  • Melnik BC and Schmitz G: Role of insulin, insulin-like growth factor-1, hyperglycaemic food and milk consumption in the pathogenesis of acne vulgaris. Exp Dermatol 18, 833–841, 2009. doi: 10.1111/j.1600-0625.2009.00924.x
  • Ahearn TU, Peisch S, Pettersson A, Ebot EM, Zhou CK, et al.: Expression of IGF/insulin receptor in prostate cancer tissue and progression to lethal disease. Carcinogenesis 39, 1431–1437, 2018. doi: 10.1093/carcin/bgy112
  • Saboori S, Rad EY, Birjandi M, Mohiti S, and Falahi E: Serum insulin level, HOMA-IR and prostate cancer risk: A systematic review and meta-analysis. Diabetes Metab Syndr 13, 110–115, 2019. doi: 10.1016/j.dsx.2018.08.031
  • Jenkins DJ, Wolever TM, Taylor RH, Barker H, Fielden H, et al. Glycemic index of foods: a physiological basis for carbohydrate exchange. Am J Clin Nutr 34, 362–366, 1981. doi: 10.1093/ajcn/34.3.362
  • Minobe N, Murakami K, Kobayashi S, Suga H, and Sasaki S: Higher dietary glycemic index, but not glycemic load, is associated with a lower prevalence of depressive symptoms in a cross-sectional study of young and middle-aged Japanese women. Eur J Nutr 57, 2261–2273, 2018. doi: 10.1007/s00394-017-1502-3
  • Ludwig DS: The glycemic index: physiological mechanisms relating to obesity, diabetes, and cardiovascular disease. Jama 287, 2414–2423, 2002.
  • Jenkins DJ, Kendall CW, Augustin LS, Franceschi S, Hamidi M, et al. Glycemic index: overview of implications in health and disease. Am J Clin Nutr 76, 266S–273S, 2002. doi: 10.1093/ajcn/76/1.266S
  • Augustin LS, Galeone C, Dal Maso L, Pelucchi C, Ramazzotti V, et al. Glycemic index, glycemic load and risk of prostate cancer. Int J Cancer 112, 446–450, 2004.
  • George SM, Mayne ST, Leitzmann MF, Park Y, Schatzkin A, et al. Dietary glycemic index, glycemic load, and risk of cancer: a prospective cohort study. Am J Epidemiol 169, 462–472, 2008.
  • Hardin J, Cheng I, and Witte JS: Impact of consumption of vegetable, fruit, grain, and high glycemic index foods on aggressive prostate cancer risk. Nutr Cancer 63, 860–872, 2011.
  • Hu J, La Vecchia C, Augustin L, Negri E, De Groh M, et al.: Glycemic index, glycemic load and cancer risk. Ann Oncol 24, 245–251, 2013.
  • Makarem N, Bandera EV, Lin Y, Jacques PF, Hayes RB, et al.: Carbohydrate nutrition and risk of adiposity-related cancers: results from the Framingham Offspring cohort (1991-2013). Br J Nutr 117, 1603–1614, 2017. doi: 10.1017/s0007114517001489
  • Nimptsch K, Kenfield S, Jensen MK, Stampfer MJ, Franz M, et al.: Dietary glycemic index, glycemic load, insulin index, fiber and whole-grain intake in relation to risk of prostate cancer. Cancer Causes Control 22, 51–61, 2011. doi: 10.1007/s10552-010-9671-x
  • Shikany JM, Flood AP, Kitahara CM, Hsing AW, Meyer TE, et al.: Dietary carbohydrate, glycemic index, glycemic load, and risk of prostate cancer in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial (PLCO) cohort. Cancer Causes Control 22, 995–1002, 2011.
  • Sieri S and Krogh V: Dietary glycemic index, glycemic load and cancer: an overview of the literature. Nutr Metab Cardiovasc Dis 27, 18–31, 2017. doi: 10.1016/j.numecd.2016.09.014
  • Vidal AC, Williams CD, Allott EH, Howard LE, Grant DJ, et al.: Carbohydrate intake, glycemic index and prostate cancer risk. Prostate 75, 430–439, 2015.
  • Wang RJ, Tang JE, Chen Y, and Gao JG: Dietary fiber, whole grains, carbohydrate, glycemic index, and glycemic load in relation to risk of prostate cancer. Onco Targets Ther 8, 2415–2426, 2015. doi: 10.2147/ott.s88528
  • Moher D, Liberati A, Tetzlaff J, and Altman DG: Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement. Ann Intern Med 151, 264–269, 2009.
  • Stang A: Critical evaluation of the Newcastle-Ottawa scale for the assessment of the quality of nonrandomized studies in meta-analyses. Eur J Epidemiol 25, 603–605, 2010.
  • Nasiri M, Gheibi Z, Miri A, Rahmani J, Asadi M, et al.: Effects of consuming date fruits (Phoenix dactylifera Linn) on gestation, labor, and delivery: An updated systematic review and meta-analysis of clinical trials. Complement Ther Med 45, 71–84, 2019. doi: 10.1016/j.ctim.2019.05.017
  • Sadeghi O, Djafarian K, Ghorabi S, Khodadost M, Nasiri M, et al.: Dietary intake of fish, n-3 polyunsaturated fatty acids and risk of hip fracture: a systematic review and meta-analysis on observational studies. Crit Rev Food Sci Nutr 59, 1320–1333, 2017. doi: 10.1080/10408398.2017.1405908
  • Sadeghi O, Saneei P, Nasiri M, Larijani B, and Esmaillzadeh A: Abdominal obesity and risk of hip fracture: a systematic review and meta-analysis of prospective studies. Adv Nutr 8, 728–738, 2017. doi: 10.3945/an.117.015545
  • Orsini N, Bellocco R, and Greenland S: Generalized least squares for trend estimation of summarized dose–response data. Stata J 6, 40, 2006.
  • Grönberg H: Prostate cancer epidemiology. Lancet 361, 859–864, 2003.
  • Mahal BA, Berman RA, Taplin ME, and Huang FW: Prostate cancer-specific mortality across Gleason scores in black vs. nonblack men. JAMA 320, 2479–2481, 2018. doi: 10.1001/jama.2018.11716
  • Rodriguez-Sanchez L, Fernandez-Navarro P, Lopez-Abente G, Nunez O, Fernandez de Larrea-Baz N, et al.: Different spatial pattern of municipal prostate cancer mortality in younger men in Spain. PLoS One 14, e0210980, 2019. doi: 10.1371/journal.pone.0210980
  • Parohan M, Anjom-Shoae J, Nasiri M, Khodadost M, Khatibi SR, et al.: Dietary total antioxidant capacity and mortality from all causes, cardiovascular disease and cancer: a systematic review and dose–response meta-analysis of prospective cohort studies. Eur J Nutr 2019. doi: 10.1007/s00394-019-01922-9
  • Zahedi H, Djalalinia S, Sadeghi O, Asayesh H, Noroozi M, et al.: Dietary inflammatory potential score and risk of breast cancer: systematic review and meta-analysis. Clin Breast Cancer 18, e561–e570, 2018. doi: 10.1016/j.clbc.2018.01.007
  • Mills PK, Beeson WL, Phillips RL, and Fraser GE: Cohort study of diet, lifestyle, and prostate cancer in Adventist men. Cancer 64, 598–604, 1989.
  • Schlesinger S, Chan DSM, Vingeliene S, Vieira AR, Abar L, et al.: Carbohydrates, glycemic index, glycemic load, and breast cancer risk: a systematic review and dose–response meta-analysis of prospective studies. Nutr Rev 75, 420–441, 2017. doi: 10.1093/nutrit/nux010
  • Turati F, Galeone C, Gandini S, Augustin LS, Jenkins DJ, et al.: High glycemic index and glycemic load are associated with moderately increased cancer risk. Mol Nutr Food Res 59, 1384–1394, 2015. doi: 10.1002/mnfr.201400594
  • Wolever TM, Jenkins DJ, Jenkins AL, and Josse RG: The glycemic index: methodology and clinical implications. Am J Clin Nutr 54, 846–854, 1991.
  • Park J, Cho SY, Lee YJ, Lee SB, Son H, et al.: Poor glycemic control of diabetes mellitus is associated with higher risk of prostate cancer detection in a biopsy population. PLoS One 9, e104789, 2014. doi: 10.1371/journal.pone.0104789
  • Lee H, Kuk H, Byun SS, Lee SE, and Hong SK: Preoperative glycemic control status as a significant predictor of biochemical recurrence in prostate cancer patients after radical prostatectomy. PLoS One 10, e0124761, 2015. doi: 10.1371/journal.pone.0124761
  • Imamoto T, Suzuki H, Utsumi T, Endo T, Takano M, et al.: Association between serum sex hormone levels and prostate cancer: effect of prostate cancer on serum testosterone levels. Future Oncol 5, 1005–1013, 2009. doi: 10.2217/fon.09.82
  • Kaaks R: Nutrition, insulin, IGF-1 metabolism and cancer risk: a summary of epidemiological evidence. Novartis Found Symp 262, 247–260, discussion 260–268, 2004
  • Fan LL, Su HX, Gu XJ, Chen YH, and Nan CJ: Carbohydrate intake and the risk of prostate cancer. Clin Chim Acta 484, 60–71, 2018. doi: 10.1016/j.cca.2018.05.032

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.