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Nutrition and Cancer Volume 73, 2021 - Issue 6
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Article

High Serum Uric Acid Levels Could Be a Risk Factor of Hepatocellular Carcinoma Recurrences

Masamichi HayashiDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanORCID Iconhttps://orcid.org/0000-0001-6875-2303View further author information
ORCID Icon,
Suguru YamadaDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0001-9912-9119View further author information
ORCID Icon,
Hiroshi TanabeDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanView further author information
,
Hideki TakamiDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanView further author information
,
Yoshikuni InokawaDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanView further author information
,
Fuminori SonoharaDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanView further author information
,
Dai ShimizuDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanORCID Iconhttps://orcid.org/0000-0001-7982-1079View further author information
ORCID Icon,
Norifumi HattoriDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanView further author information
,
Mitsuro KandaDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanORCID Iconhttps://orcid.org/0000-0001-5464-3819View further author information
ORCID Icon,
Chie TanakaDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanView further author information
,
Goro NakayamaDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanView further author information
,
Masahiko KoikeDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanView further author information
,
Michitaka FujiwaraDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanView further author information
&
Yasuhiro KoderaDepartment of Gastroenterological Surgery, Nagoya University Graduate School of Medicine, Nagoya, JapanORCID Iconhttps://orcid.org/0000-0002-6173-7474View further author information
ORCID Icon show all
Pages 996-1003 | Received 06 Jan 2020, Accepted 29 May 2020, Published online: 15 Jun 2020

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