1,685
Views
2
CrossRef citations to date
0
Altmetric
Research Article

Isolated Soy Protein Promotes Mammary Tumor Development Induced by the Type I Insulin-like Growth Factor Receptor in Transgenic Mice

, & ORCID Icon
Pages 1340-1349 | Received 16 Jan 2020, Accepted 18 Jun 2020, Published online: 21 Jul 2020

References

  • Wu AH, Lee E, Vigen C. Soy isoflavones and breast cancer. Am Soc Clin Oncol Educ Book. 2013;33:102–106. doi:10.1200/EdBook_AM.2013.33.102
  • Qin LQ, Xu JY, Wang PY, Hoshi K. Soyfood intake in the prevention of breast cancer risk in women: a meta-analysis of observational epidemiological studies. J Nutr Sci Vitaminol. 2006;52(6):428–436. doi:10.3177/jnsv.52.428
  • Trock BJ, Hilakivi-Clarke L, Clarke R. Meta-analysis of soy intake and breast cancer risk. J Natl Cancer Inst. 2006;98(7):459–471. doi:10.1093/jnci/djj102
  • Enderlin CA, Coleman EA, Stewart CB, Hakkak R. Hakkak R: Dietary soy intake and breast cancer risk. Oncol Nurs Forum. 2009;36(5):531–539. doi:10.1188/09.ONF.531-539
  • Dong JY, Qin LQ. Soy isoflavones consumption and risk of breast cancer incidence or recurrence: a meta-analysis of prospective studies. Breast Cancer Res Treat. 2011;125(2):315–323. doi:10.1007/s10549-010-1270-8
  • Messina M, Wu AH. Perspectives on the soy-breast cancer relation. Am J Clin Nutr. 2009;89(5):1673S–1679S. doi:10.3945/ajcn.2009.26736V
  • Murkies AL, Wilcox G, Davis SR. Clinical review 92: phytoestrogens. J Clin Endocrinol Metab. 1998;83(2):297–303. doi:10.1210/jcem.83.2.4577
  • Price KR, Fenwick GR. Naturally occurring oestrogens in foods-a review. Food Addit Contam. 1985;2(2):73–106. doi:10.1080/02652038509373531
  • Vitale DC, Piazza C, Melilli B, Drago F, Salomone S. Isoflavones: estrogenic activity, biological effect and bioavailability. Eur J Drug Metab Pharmacokinet. 2013;38(1):15–25. doi:10.1007/s13318-012-0112-y
  • Lippman ME, Krueger KA, Eckert S, Sashegyi A, Walls EL, Jamal S, Cauley JA, Cummings SR. Indicators of lifetime estrogen exposure: effect on breast cancer incidence and interaction with raloxifene therapy in the multiple outcomes of raloxifene evaluation study participants. JCO. 2001;19(12):3111–3116. doi:10.1200/JCO.2001.19.12.3111
  • Rowlands JC, Berhow MA, Badger TM. Estrogenic and antiproliferative properties of soy sapogenols in human breast cancer cells in vitro. Food Chem Toxicol. 2002;40(12):1767–1774. doi:10.1016/s0278-6915(02)00181-3
  • Hsieh CC, Hernandez-Ledesma B, Jeong HJ, Park JH, de Lumen BO. Complementary roles in cancer prevention: protease inhibitor makes the cancer preventive peptide lunasin bioavailable. PLoS One. 2010;5(1):e8890. doi:10.1371/journal.pone.0008890
  • Chatterjee C, Gleddie S, Xiao CW. Soybean bioactive peptides and their functional properties. Nutrients. 2018;10(9):1211. doi:10.3390/nu1009
  • Barnes S. The biochemistry, chemistry and physiology of the isoflavones in soybeans and their food products. Lymphat Res Biol. 2010;8(1):89–98. doi:10.1089/lrb.2009.0030
  • Setchell KD, Cole SJ. Variations in isoflavone levels in soy foods and soy protein isolates and issues related to isoflavone databases and food labeling. J Agric Food Chem. 2003;51(14):4146–4155. doi:10.1021/jf026199b
  • Fang N, Yu S, Badger TM. Comprehensive phytochemical profile of soy protein isolate. J Agric Food Chem. 2004;52(12):4012–4020. doi:10.1021/jf049842y
  • Moorehead RA. Rodent models assessing mammary tumor prevention by Soy or Soy Isoflavones. Genes (Basel). 2019;10:566. doi:10.3390/genes10080
  • Watson KL, Stalker L, Jones RA, Moorehead RA. High levels of dietary soy decrease mammary tumor latency and increase incidence in MTB-IGFIR transgenic mice. BMC Cancer. 2015;15:37. doi:10.1186/s12885-015-1037-z
  • Jones RA, Campbell CI, Gunther EJ, Chodosh LA, Petrik JJ, Khokha R, Moorehead RA. Transgenic overexpression of IGF-IR disrupts mammary ductal morphogenesis and induces tumor formation. Oncogene. 2007;26(11):1636–1644. doi:10.1038/sj.onc.1209955
  • Schneider CA, Rasband WS, Eliceiri KW. NIH Image to ImageJ: 25 years of image analysis. Nat Methods. 2012;9(7):671–675. doi:10.1038/nmeth.2089
  • Watson KL, Moorehead RA. Loss of Akt1 or Akt2 delays mammary tumor onset and suppresses tumor growth rate in MTB-IGFIR transgenic mice. BMC Cancer. 2013;13:375. doi:10.1186/1471-2407-13-375
  • Jones R, Watson K, Bruce A, Nersesian S, Kitz J, Moorehead R. Re-expression of miR-200c suppresses proliferation, colony formation and in vivo tumor growth of murine claudin-low mammary tumor cells. Oncotarget. 2017;8(14):23727–23749. doi:10.18632/oncotarget.15829
  • Chen EY, Tan CM, Kou Y, Duan Q, Wang Z, Meirelles GV, Clark NR, Ma'ayan A. Enrichr: interactive and collaborative HTML5 gene list enrichment analysis tool. BMC Bioinform. 2013;14:128. doi:10.1186/1471-2105-14-128
  • Kuleshov MV, Jones MR, Rouillard AD, Fernandez NF, Duan Q, Wang Z, Koplev S, Jenkins SL, Jagodnik KM, Lachmann A, et al. Enrichr: a comprehensive gene set enrichment analysis web server 2016 update. Nucleic Acids Res. 2016;44(W1):W90–W97. doi:10.1093/nar/gkw377
  • Schedin P, Keely PJ. Mammary gland ECM remodeling, stiffness, and mechanosignaling in normal development and tumor progression. Cold Spring Harb Perspect Biol. 2011;3(1):a003228. doi:10.1101/cshperspect.a003228
  • Lv Y, Chen C, Zhao B, Zhang X. Regulation of matrix stiffness on the epithelial-mesenchymal transition of breast cancer cells under hypoxia environment. Naturwissenschaften. 2017;104(5–6):38. doi:10.1007/s00114-017-1461-9
  • Boyd NF, Li Q, Melnichouk O, Huszti E, Martin LJ, Gunasekara A, Mawdsley G, Yaffe MJ, Minkin S. Evidence that breast tissue stiffness is associated with risk of breast cancer. PLoS One. 2014;9(7):e100937. doi:10.1371/journal.pone.0100937
  • Mokbel K, Mokbel K. Chemoprevention of breast cancer with vitamins and micronutrients: a concise review. In Vivo. 2019;33(4):983–997. doi:10.21873/invivo.11568
  • Yu L, Tan Y, Zhu L. Dietary vitamin B2 intake and breast cancer risk: a systematic review and meta-analysis. Arch Gynecol Obstet. 2017;295(3):721–729. doi:10.1007/s00404-016-4278-4
  • Chen P, Li C, Li X, Li J, Chu R, Wang H. Higher dietary folate intake reduces the breast cancer risk: a systematic review and meta-analysis. Br J Cancer. 2014;110(9):2327–2338. doi:10.1038/bjc.2014.155
  • Mullie P, Koechlin A, Boniol M, Autier P, Boyle P. Relation between breast cancer and high glycemic index or glycemic load: a meta-analysis of prospective cohort studies. Crit Rev Food Sci Nutr. 2016;56(1):152–159. doi:10.1080/10408398.2012.718723
  • Choi Y, Giovannucci E, Lee JE. Glycaemic index and glycaemic load in relation to risk of diabetes-related cancers: a meta-analysis. Br J Nutr. 2012;108(11):1934–1947. doi:10.1017/S0007114512003984
  • Dong JY, Zhang L, Zhang YH, Qin LQ. Dietary glycaemic index and glycaemic load in relation to the risk of type 2 diabetes: a meta-analysis of prospective cohort studies. Br J Nutr. 2011;106(11):1649–1654. doi:10.1017/S000711451100540X
  • de Beer JC, Liebenberg L. Does cancer risk increase with HbA1c, independent of diabetes? Br J Cancer. 2014;110(9):2361–2368. doi:10.1038/bjc.2014.150
  • Thompson HJ, Neuhouser ML, Lampe JW, McGinley JN, Neil ES, Schwartz Y, McTiernan A. Effect of low or high glycemic load diets on experimentally induced mammary carcinogenesis in rats. Mol Nutr Food Res. 2016;60(6):1416–1426. doi:10.1002/mnfr.201500864
  • Bojkova B, Kajo K, Garajova M, Kubatka P, Pec M, Kiskova T, Orendas P, Kassayova M, Korpova M, Miklosova M, et al. Rosiglitazone shows partial oncostatic effect in rat mammary carcinogenesis. Neoplasma. 2013;60(1):46–55.:doi:10.4149/neo_2013_007
  • Wellberg EA, Johnson S, Finlay-Schultz J, Lewis AS, Terrell KL, Sartorius CA, Abel ED, Muller WJ, Anderson SM. The glucose transporter GLUT1 is required for ErbB2-induced mammary tumorigenesis. Breast Cancer Res. 2016;18(1):131. doi:10.1186/s13058-016-0795-0
  • Peiroten A, Bravo D, Landete JM. Bacterial metabolism as responsible of beneficial effects of phytoestrogens on human health. Crit Rev Food Sci Nutr. 2020;60(11):1922–1937. doi:10.1080/10408398.2019.1622505
  • Sonnenburg ED, Sonnenburg JL. Starving our microbial self: the deleterious consequences of a diet deficient in microbiota-accessible carbohydrates. Cell Metab. 2014;20(5):779–786. doi:10.1016/j.cmet.2014.07.003
  • Eswaran S, Muir J, Chey WD. Fiber and functional gastrointestinal disorders. Am J Gastroenterol. 2013;108(5):718–727. doi:10.1038/ajg.2013.63
  • Forgie AJ, Fouhse JM, Willing BP. Diet-microbe-host interactions that affect gut mucosal integrity and infection resistance. Front Immunol. 2019;10:1802. doi:10.3389/fimmu.2019.01802