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Abundance of dimethylamine in seafoods: Possible implications in the incidence of human cancer

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Pages 148-159 | Published online: 04 Aug 2009

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  • This study was supported by grant NSC‐72–0412‐B002–31 from the National Science Council, Taipei, Taiwan, Republic of China.
  • Address correspondence to Dr. Jen‐Kun Lin, Institute of Biochemistry, College of Medicine, National Taiwan University, Taipei, Taiwan, Republic of China.

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