References
- Segi , M , Tominaga , S , Aoki , K and Fujimoto , I . 1981 . “Cancer Mortality and Morbidity Statistics” . In Gann Monogr Cancer Res No 16 , 11 29 Tokyo : Japan Scientific Societies .
- 1983 . Pocket Yearbook of Japan Agricultural Statistics , 76 Japan : Ministry of Agriculture, Forestry and Fisheries .
- Ikeda , M , Yoshimoto , K , Yoshimura , T , Kono , S Kato , H . 1983 . “A Cohort Study on the Possible Association Between Broiled Fish Intake and Cancer” . Gann , 74 : 640 – 648 .
- Takayama , S , Katoh , Y , Tanaka , M , Nagao , M Wakabayashi , K . 1977 . “In Vitro Transformation of Hamster Embryo Cells with Tryptophan Pyrolysis Products” . Proc Jpn Acad , 53 (B) : 126 – 129 .
- Sugimura , T . 1985 . “Carcinogenicity of Mutagenic Heterocyclic Amines Formed During the Cooking Process” . Mutat Res , 150 : 33 – 41 .
- Takahashi , M , Furukawa , F , Nagano , K , Miyakawa , Y Kokubo , T . 1983 . “Long‐Term In Vivo Carcinogenicity Test of Fish Meal Pyrolysate in Syrian Golden Hamsters” . Gann , 74 : 633 – 639 .
- Ames , BN , McCann , J and Yamazaki , T . 1975 . “Methods for Detecting Carcinogens and Mutagens With the Salmonella/Mammalian‐Microsome Mutagenicity Test” . Mutat Res , 31 : 347 – 367 .
- Weisburger , JH , Wynder , EL and Horn , CL . 1982 . “Nutritional Factors and Etiologic Mechanisms in the Causation of Gastrointestinal Cancers” . Cancer , 50 : 2541 – 2549 .
- Carroll , KK . 1975 . “Experimental Evidence of Dietary Factors and Hormone‐Dependent Cancers” . Cancer Res , 35 : 3374 – 3383 .